Mothur Funker
Wig And Pen

- From:
- Wig And Pen
- Australia
- Style:
- Belgian Gueuze
- ABV:
- 5.8%
- Score:
- +9 ratings needed
- Avg:
- 4.23 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- Jun 10, 2013
- Added:
- Jun 10, 2013
- Wants:
- 0
- Gots:
- 0
No description / notes.
Recent ratings and reviews.
Reviewed by lacqueredmouse from Australia
4.23/5 rDev 0%
look: 4 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.5
4.23/5 rDev 0%
look: 4 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.5
Tried on-tap at the Courthouse in North Melbourne, during GBW 2013's ACT Pint of Origin.
Pours a very light, yellow-lemon colour, solidly hazed but with a very light, moveable body. Head is a floaty, ephemeral ring of white that leaves some mild lacing. Soft carbonation forms when the glass is tilted. Looks good.
Soft lambic characters on the nose. Some herbal tones, a little plastic and some vegetative bite like green tomatoes. There's a slight sour fruitiness to it, but not really a suggestion of more acidity than that. Still. It's very good.
Light entry with lemon saline providing a spritzy buoyancy. Mid-palate drags in some vegetative and herbal notes. Lemon characters form into a more definite lemon myrtle note, and a thin acidity provides a touch of sharpness. The back finishes with some more earthy tones and a plasticky-gueuze afterpalate. Lovely.
Feel is smooth and light with just a touch of crispness from the acid. Aftertaste is clean with no harshness, and not too much of the residual funk.
Overall. I love it. It's the closest I've seen an Aussie brewer get to replicating the characters of a classic gueuze—it may not have the puckering acidity of something like Cantillon, but the funk, the flavours and the balance are all really well done. Overall, I'm extremely impressed.
Jun 10, 2013Pours a very light, yellow-lemon colour, solidly hazed but with a very light, moveable body. Head is a floaty, ephemeral ring of white that leaves some mild lacing. Soft carbonation forms when the glass is tilted. Looks good.
Soft lambic characters on the nose. Some herbal tones, a little plastic and some vegetative bite like green tomatoes. There's a slight sour fruitiness to it, but not really a suggestion of more acidity than that. Still. It's very good.
Light entry with lemon saline providing a spritzy buoyancy. Mid-palate drags in some vegetative and herbal notes. Lemon characters form into a more definite lemon myrtle note, and a thin acidity provides a touch of sharpness. The back finishes with some more earthy tones and a plasticky-gueuze afterpalate. Lovely.
Feel is smooth and light with just a touch of crispness from the acid. Aftertaste is clean with no harshness, and not too much of the residual funk.
Overall. I love it. It's the closest I've seen an Aussie brewer get to replicating the characters of a classic gueuze—it may not have the puckering acidity of something like Cantillon, but the funk, the flavours and the balance are all really well done. Overall, I'm extremely impressed.
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