Le Collabo
Brasserie Dunham
- From:
- Brasserie Dunham
- Quebec, Canada
- Style:
- Belgian Saison
- ABV:
- 5.5%
- Score:
- +9 ratings needed
- Avg:
- 4.23 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- Feb 17, 2019
- Added:
- Feb 17, 2019
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
Collaboration with Brasserie de la Goutte d'Or
Recent ratings and reviews.
Reviewed by TheDoctor from Canada (QC)
4.23/5 rDev 0%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25
4.23/5 rDev 0%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25
Serving: Bottle
Bottled: Oct-10-2018
A:
Pours a slightly cloudy straw with an ample, rocky white head. Great retention; sticky lacing arcs. (4.25)
S:
Light apple tartness, spicy, earthy grains, hint of sulphur. (4.25)
T:
Peppery phenols, lime zest, white bread crust, some herbal/funky aromatics in the finish. (4.25)
M:
Dry as a bone, active carbonation, light tartness in the nose contrasts with dustiness. (4)
O:
Very nice!
It pours looking like a saison. Lightly cloudy with a big, rocky white head and carbonation that verges on champagne-esque. The aroma suggests faint tartness with a background of earthy grains/funk, with a hint of sulfur at the end (something I find in a few of their beers—I think it is either their yeast, water or brett, maybe all three), nonetheless it is very subtle and doesn't take away from the rest of it. The flavor follows suit with no real assertive tartness to speak of, still just a suggestion, this is accompanied by more pronounced funk/herbal hops. Mineral water with lime zest pepper and basil ground in. It is nice and dry, light in alcohol and drinkable. This is a nice beer and I am enjoying it. Really a nice example of the style. (4.25)
Feb 17, 2019Bottled: Oct-10-2018
A:
Pours a slightly cloudy straw with an ample, rocky white head. Great retention; sticky lacing arcs. (4.25)
S:
Light apple tartness, spicy, earthy grains, hint of sulphur. (4.25)
T:
Peppery phenols, lime zest, white bread crust, some herbal/funky aromatics in the finish. (4.25)
M:
Dry as a bone, active carbonation, light tartness in the nose contrasts with dustiness. (4)
O:
Very nice!
It pours looking like a saison. Lightly cloudy with a big, rocky white head and carbonation that verges on champagne-esque. The aroma suggests faint tartness with a background of earthy grains/funk, with a hint of sulfur at the end (something I find in a few of their beers—I think it is either their yeast, water or brett, maybe all three), nonetheless it is very subtle and doesn't take away from the rest of it. The flavor follows suit with no real assertive tartness to speak of, still just a suggestion, this is accompanied by more pronounced funk/herbal hops. Mineral water with lime zest pepper and basil ground in. It is nice and dry, light in alcohol and drinkable. This is a nice beer and I am enjoying it. Really a nice example of the style. (4.25)
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