LEMMY
Cambridge Brewing Company

Beer Geek Stats
From:
Cambridge Brewing Company
 
Massachusetts, United States
Style:
American Stout
ABV:
7.5%
Score:
+2 ratings needed
Avg:
3.95 | pDev: 9.37%
Ratings:
8 | reviews: 1
Status:
Retired
Rated:
Feb 28, 2016
Added:
Apr 30, 2015
Wants:
  1
Gots:
  1
This Motör-oil rich stout was brewed in June of 2014 and aged for ten months in well-turned oak barrels. LEMMY’s wort (heh) was crafted using roasted wheat instead of roasted barley, which offers a very full, rich body but softer and more rounded roast complexity. Tannins, oxidation, and oak flavors subtly complement the malt notes of caramel, bitter chocolate, and espresso-roast, finishing with noticeable fruitiness. Black as pitch, its extended finish has notes of cacao, subtle oak and vanillins, and just a snaggletooth of tartness from Lactobacillus and Brettanomyces.
Recent ratings and reviews.
Ratings by doremite:
Photo of doremite
Rated by doremite from Vermont

4.17/5  rDev +5.6%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 3.75 | overall: 4.25

May 19, 2015
More User Ratings:
 
Rated: 3.75 by Hopstout from Minnesota

Feb 28, 2016
 
Rated: 3.45 by Streetcore from Massachusetts

May 17, 2015
 
Rated: 3.73 by acurtis from New Jersey

May 16, 2015
Photo of mardolin
Reviewed by mardolin from Massachusetts

4.43/5  rDev +12.2%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.75
On tap at Russell house tavern in Cambridge, smell beguiled a beer that continued to speak throughout the entire sip. At the same time hearty and satisfying while finishing tart and clean. This one will fly under the radar but I'd put it up against tart of darkness or any another inoculated barrel aged dark beer for the crown. Did everything is ever want.
May 09, 2015
 
Rated: 4.13 by ChrisMyhre from Massachusetts

May 04, 2015
 
Rated: 4.46 by PatGreer from Massachusetts

May 02, 2015
 
Rated: 3.5 by Aisha from Massachusetts

Apr 30, 2015