Arquebus 2009, Ch. Boswell Barrel Finish With Brett
Cambridge Brewing Company

Beer Geek Stats
From:
Cambridge Brewing Company
 
Massachusetts, United States
Style:
American Barleywine
ABV:
11%
Score:
+1 rating needed
Avg:
4.55 | pDev: 6.59%
Ratings:
9 | reviews: 1
Status:
Retired
Rated:
Aug 25, 2013
Added:
Jan 28, 2011
Wants:
  1
Gots:
  0
No description / notes.
Recent ratings and reviews.
 
Rated: 4 by scxcrunner from Massachusetts

Aug 25, 2013
 
Rated: 4.75 by lucas1801 from Massachusetts

Feb 19, 2013
 
Rated: 4.75 by Pahn from New York

Feb 11, 2013
 
Rated: 4.5 by Todd from Finland

Feb 01, 2013
 
Rated: 4.75 by jaasen64 from Massachusetts

Feb 01, 2013
 
Rated: 5 by PEIhop from Massachusetts

Feb 01, 2013
 
Rated: 4.25 by Jason from Massachusetts

Jan 31, 2013
 
Rated: 4.25 by GuidedByBill from Massachusetts

May 14, 2012
Photo of Damian
Reviewed by Damian from Massachusetts

4.68/5  rDev +2.9%
look: 3 | smell: 5 | taste: 5 | feel: 4 | overall: 4.5
Drank on-tap at the Cambridge Brewing Company, Cambridge, MA during their 7th Annual Barleywine Night
Served in a cervoise

Poured a murky copper-amber color with absolutely no head and no lacing. The beer looked totally flat.

The aroma was fantastically balanced between fruity sweetness and brett funkiness. Vinous with some oaky, white wine qualities. Strong, sweet/tart berry-like notes appeared as well. Brown sugar was also quite noticeable.

The taste was amazingly smooth and complex. Sweet and fruity up front. Rich, robust malts and sugar covered plums came through strong. Vanilla notes appeared in the center. The finish was oaky and sour, but balanced. Some dry, crisp, woody notes helped rein in the sweetness.

The beer was syrupy and fuller bodied. Smooth and slick on the palate with a fine and mild effervescence.

This beer buried its alcohol prowess remarkably well. I would have never guessed this barleywine to register in at 11% ABV.

Cambridge Brewing Company's Arquebus is one of my favorite barleywines of all time and this brett-infused, chardonnay barrel-aged version brings things to a whole new level. I can only hope that Will and company continue to offer more brett-infused barleywines at future events.
Jan 28, 2011