Old Chico Brand Session IPA
Sierra Nevada Brewing Co.
- From:
- Sierra Nevada Brewing Co.
- California, United States
- Style:
- American IPA
- ABV:
- 4%
- Score:
- +3 ratings needed
- Avg:
- 3.47 | pDev: 8.93%
- Ratings:
- | reviews: 2
- Status:
- Retired
- Rated:
- Sep 30, 2014
- Added:
- Aug 13, 2013
- Wants:
- 1
- Gots:
- 0
NO SCORE
-
-
No description / notes.
Recent ratings and reviews.
Reviewed by jeffjeff1 from California
3.58/5 rDev +3.2%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.75 | overall: 3.75
3.58/5 rDev +3.2%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.75 | overall: 3.75
I had this at Sierra Nevada Brewery today on tap.
Appearance- amber color, nice size head, nice lacing
Smell- herbal and floral hops
Taste- mostly herbal and floral hops, kind of light flavor
Mouthfeel- medium bodied
Drinkability- I thought it was pretty good. Very good session beer
Jan 21, 2014Appearance- amber color, nice size head, nice lacing
Smell- herbal and floral hops
Taste- mostly herbal and floral hops, kind of light flavor
Mouthfeel- medium bodied
Drinkability- I thought it was pretty good. Very good session beer
Reviewed by Philousa from California
3.74/5 rDev +7.8%
look: 3.5 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75
3.74/5 rDev +7.8%
look: 3.5 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75
Imbibed at Harry's Hofbrau SJ on 8/2/13.
Pours a very pale gold with a wispy white head that laces decently. Lots of pine with a little funk/skunk, the malt also comes out in biscuity English barley. The flavor mild, as to be expected. Very creamy in flavor with white bread toast and a healthy dose of nuttiness (mostly cashew). I also get some sweetness and tart from the yeast simultaneously, making an intriguing flavor. The finish is hoppy and bitter, but not overwhelming. Mostly Earthy, reminding me of a Bitter, maybe Kent Goldings, with a slight hint of citrus to go along with the nectar flowery finish.
This reminds me more of a dry hopped English Bitter, but its still good (not fabulous).
Aug 13, 2013Pours a very pale gold with a wispy white head that laces decently. Lots of pine with a little funk/skunk, the malt also comes out in biscuity English barley. The flavor mild, as to be expected. Very creamy in flavor with white bread toast and a healthy dose of nuttiness (mostly cashew). I also get some sweetness and tart from the yeast simultaneously, making an intriguing flavor. The finish is hoppy and bitter, but not overwhelming. Mostly Earthy, reminding me of a Bitter, maybe Kent Goldings, with a slight hint of citrus to go along with the nectar flowery finish.
This reminds me more of a dry hopped English Bitter, but its still good (not fabulous).
We love reviews (150 characters or more)! Check out: How to Review a Beer. You don't need to get fancy. Drop some thoughts on the beer's attributes (look, smell, taste, feel) plus your overall impression. Something that backs up your rating and helps others. Thanks!