Siesmic Saison
Rock Bottom Restaurant & Brewery
- From:
- Rock Bottom Restaurant & Brewery
- United States
- Style:
- Belgian Saison
- ABV:
- 5.8%
- Score:
- +9 ratings needed
- Avg:
- 3.8 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Inactive
- Rated:
- Aug 22, 2009
- Added:
- Aug 22, 2009
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
No description / notes.
Recent ratings and reviews.
Reviewed by ffejherb from Pennsylvania
3.8/5 rDev 0%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4
3.8/5 rDev 0%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4
On tap at Rock Bottom San Jose (Campbell) on 7/20/09.
A - Hazy pale golden, sparsely carbonated body with half a finger of creamy white head that diminished to a quarter inch of retention and deposited thick lace that outlined the bevels in the oversized mug club mug.
S - Citrusy character with some spicy, yeasty notes suggesting clove and pepper. Some hay and barnyard funk is also present. Hop character is earthy with subtle herbal notes. Pretty typical saison nose overall.
T - Flavor is primarily spicy and yeasty with a good bit of hay and barnyard funk, which provides an earthy, musty character. Pretty significant hop bitterness in the finish with slight sour notes and plenty of herbal and earthy hops. Spicy notes complement the bitterness, suggesting clove and pepper.
M - Medium body with a fairly syrupy texture and bristly carbonation. Spicy on the palate with minimal funk and moderate bitter notes on the back of the tongue.
D - Pretty solid saison. Nothing too terribly exciting, but it adheres to the style guidelines pretty closely.
Brewslut's Quote of the Day:
"It smells like pickles... dill pickles."
Aug 22, 2009A - Hazy pale golden, sparsely carbonated body with half a finger of creamy white head that diminished to a quarter inch of retention and deposited thick lace that outlined the bevels in the oversized mug club mug.
S - Citrusy character with some spicy, yeasty notes suggesting clove and pepper. Some hay and barnyard funk is also present. Hop character is earthy with subtle herbal notes. Pretty typical saison nose overall.
T - Flavor is primarily spicy and yeasty with a good bit of hay and barnyard funk, which provides an earthy, musty character. Pretty significant hop bitterness in the finish with slight sour notes and plenty of herbal and earthy hops. Spicy notes complement the bitterness, suggesting clove and pepper.
M - Medium body with a fairly syrupy texture and bristly carbonation. Spicy on the palate with minimal funk and moderate bitter notes on the back of the tongue.
D - Pretty solid saison. Nothing too terribly exciting, but it adheres to the style guidelines pretty closely.
Brewslut's Quote of the Day:
"It smells like pickles... dill pickles."
We love reviews (150 characters or more)! Check out: How to Review a Beer. You don't need to get fancy. Drop some thoughts on the beer's attributes (look, smell, taste, feel) plus your overall impression. Something that backs up your rating and helps others. Thanks!