Nut Red Ale
Fort George Brewery + Public House

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From:
Fort George Brewery + Public House
 
Oregon, United States
Style:
American Amber / Red Ale
ABV:
5.9%
Score:
84
Avg:
3.66 | pDev: 11.75%
Ratings:
20 | reviews: 3
Status:
Retired
Rated:
Sep 28, 2015
Added:
Jul 08, 2008
Wants:
  1
Gots:
  1
No description / notes.
Recent ratings and reviews. | Log in to view more ratings + sorting options.
Ratings by NickThePyro:
Photo of NickThePyro
Rated by NickThePyro from Washington

3.5/5  rDev -4.4%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Sep 28, 2015
More User Ratings:
 
Rated: 3.31 by zestd from Idaho

Aug 08, 2015
 
Rated: 3.65 by cherche from Washington

Jan 01, 2015
 
Rated: 4 by deebo from Michigan

Nov 05, 2014
 
Rated: 4.5 by PZBREW from Oregon

Sep 28, 2014
 
Rated: 3.75 by Dylanjf from New York

Aug 20, 2014
 
Rated: 3.25 by thufflife from Missouri

Aug 18, 2014
 
Rated: 3.25 by GrizDave from Idaho

Jun 03, 2014
 
Rated: 3.25 by warpedrevolution from Illinois

Feb 15, 2014
 
Rated: 3.25 by Erik-P from Canada (BC)

Nov 18, 2013
 
Rated: 3.5 by abeeronthebeach from California

Oct 04, 2013
 
Rated: 4 by Hobbit from Oregon

Aug 02, 2013
 
Rated: 3.75 by jera1350 from Minnesota

Jun 12, 2013
 
Rated: 3.5 by dsn1600 from Washington

Jun 06, 2013
 
Rated: 3.5 by LXIXME from New Mexico

May 15, 2013
 
Rated: 4.5 by gleemonger from California

Jul 19, 2012
 
Rated: 4.5 by EROCK83

Apr 21, 2012
Photo of loren01
Reviewed by loren01 from Washington

3.32/5  rDev -9.3%
look: 3 | smell: 3.5 | taste: 3 | feel: 4 | overall: 3.5
A: Had this on tap in Astoria at the Public House. Pours a cloudy reddish color, very slight head, no lacing down the glass.
S: Smell is slightly woody, also some roasted malts and earthy hop scents
T: Slight roasty malts up front followed by big time earthy piney hops. Not well balanced, needs more malt backbone in my opinion.
M: Medium bodied beer, carbonation is just fine.
D: This beer would be a little better if they made it a bigger beer, I felt like the malt was overpowered by the hoppiness. Not a bad...could be better with a few tweaks to the recipe.
Dec 21, 2010
Photo of Phelps
Reviewed by Phelps from Arizona

3.87/5  rDev +5.7%
look: 3.5 | smell: 4 | taste: 4 | feel: 3 | overall: 4
Enjoyed on tap during a showing of "Shanghaied in Astoria," a kitschy little play put on by local talent.

Pours reddish-brown with a tan head that plays a vanishing act, leaving only a creamy sheen, though with some webs of lacing.

Tart, fruity smell. Cherry or raspberry with sweet caramel malts and a hint of dark chocolate. Delicious coffee and chocolate bitterness in the taste.

My viewing of the show was made twice as enjoyable through the opportunity to taste this oddity. Does it match the definition of a red ale entirely? No. But it has some damn fine flavors that were gellin' with my palate, and it's a beer that I'll definitely seek out again the next time I'm in Astoria.
Apr 08, 2010
Photo of RedDiamond
Reviewed by RedDiamond from Oregon

3.15/5  rDev -13.9%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3
A head scratching, experimental hybrid-style beer that doesn't quite gel. Though the name implies a red ale - a nebulous style in itself - this rusty, brownish beer is brewed with chocolate malts and noble hops to a taste that leans more towards brown ales or nutty variants of ESBs. It sports a black cherry fragrance with a wooden taste accented by stark-and-stern bittering and quickly reminded me of Laurelwood's Hooligan, another hybrid innovation defining the "not quite brown ale" category.

Turbid, light-bodied and low-suds, Nut Red is not nearly as ambitious as Ft. George's other beers and disappoints in its failure to meet the expectations established by the bulk of Ft. George's more inspired offerings.
Jul 08, 2008