Yammityville Horror
Bray's Brewing Company

- From:
- Bray's Brewing Company
- Maine, United States
- Style:
- Fruit and Field Beer
- ABV:
- 5.5%
- Score:
- +7 ratings needed
- Avg:
- 4.02 | pDev: 8.71%
- Ratings:
- | reviews: 3
- Status:
- Retired
- Rated:
- Dec 16, 2007
- Added:
- Sep 17, 2005
- Wants:
- 0
- Gots:
- 0
Ale with sweet potato for coloring, not spiced.
Recent ratings and reviews.
Reviewed by deltatauhobbit from Maine
4.5/5 rDev +11.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5
4.5/5 rDev +11.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5
I've had this on-tap at the Lakes Brew Fest for the past two years and it's been one of my faves ever since, and I'll always make sure to get a sample of it every year.
The name sure is catchy as it's a beer made from the mash of sweet potatoes aka yams. This makes for a dark and cloudy beer (unfiltered) with a fairly sweet taste. It is mostly dominated by the malt though with hints of spice.
Not a typical beer but a worthy one to try.
Dec 16, 2007The name sure is catchy as it's a beer made from the mash of sweet potatoes aka yams. This makes for a dark and cloudy beer (unfiltered) with a fairly sweet taste. It is mostly dominated by the malt though with hints of spice.
Not a typical beer but a worthy one to try.
Reviewed by lordofthewiens from New Mexico
3.68/5 rDev -8.5%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4
3.68/5 rDev -8.5%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4
Just the name alone made me want to try it. It was a cloudy brown, with a medium head and some lacing. It had a predominately malty aroma, with a little sweetness, maybe caramel. Malt taste also predominated, some sweetness/spice. Hops late. Fairly robust, a nice beer to drink.
Oct 07, 2006Reviewed by PatandDavid from Massachusetts
3.88/5 rDev -3.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4
3.88/5 rDev -3.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4
This was obviously interesting, and also fun to try. This unfiltered beer was the color of yam skins. Aroma was generally malty with a touch of sweetness. Medium mouthfeel, tiny tingly carbonation. Over-all tastewise, malt predominates, although there are some nice grassy hops in there too.
Sep 17, 2005
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