Fitzy's Stout
Snake River Brewing Company & Brewpub

Beer Geek Stats
From:
Snake River Brewing Company & Brewpub
 
Wyoming, United States
Style:
Irish Dry Stout
ABV:
5.4%
Score:
+4 ratings needed
Avg:
3.74 | pDev: 9.89%
Ratings:
6 | reviews: 3
Status:
Active
Rated:
Jun 17, 2025
Added:
May 23, 2010
Wants:
  0
Gots:
  2
A dry Irish Stout named for bike shop owner Scott Fiztgerald. Very nearly like the stuff from Dublin. Fitzy's goes on tap on St. Patty's and lasts as long the stout drinkers allow it to!
Recent ratings and reviews.
Photo of BillRoth
Rated by BillRoth from Maryland

4/5  rDev +7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
Had on tap at SRBC. Nitro pour. Tasted and drank like a fresh and properly poured Guinness draft.
Jun 17, 2025
Photo of Bitterbill
Reviewed by Bitterbill from Wyoming

4.15/5  rDev +11%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25
On draught at Old Chicago.

Looks pretty black to me. Island of foam is the head.

Smells of roasted malt, dark chocolate, light bitterness suggested.

Taste is good. Roasted malt, dark chocolate, toffee, pretty nicely dry.

Good mouthfeel and very enjoyable and drinkable.

Glad I got to try this again so I could review it.
May 13, 2015
 
Rated: 3.64 by TetonMike

Mar 18, 2015
 
Photo of dtivp
Reviewed by dtivp from Pennsylvania

3.68/5  rDev -1.6%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5
This review is from notes taken on August 3,2010.
I was surprised that the Snake River Brewpub was serving Fitzy Stout in cask and I couldn't pass it up.
Poured a nice medium to dark brown with a slight tan head with good retention.
Aroma of roasted malt and dark coffee.
Taste followed the nose with a roasted / burnt malt and coffee taste with a hint of molasses and a slight bitter ending. and very smooth.
This was a nice beer, however, it was missing the stout dryness.
Light body with light carbonation
Sep 06, 2010
Photo of thedetective
Reviewed by thedetective from Colorado

3.95/5  rDev +5.6%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4
On tap at Mackenzie River Pizza in Bozeman.

A nice dark color, teetering on the edge of black, with just a thin brown head to top off the fantastic pour. It's always a nice surprise when pint glasses actually come completely full of beer.

Smells of roasted malts and maybe a bit of toffee.

Tastes very good, full of roasted malts, definite caramel, maybe a bit of coffee in there too. Warmth comes through in the aftertaste, but it nails the dryness you would expect.

Maybe a litlte bit too carbonated, it felt like it could use a few less bubbles, and that contributed to making it feel a little thinner than I would hope for.

I was excited to see this on tap here in town,
Jul 25, 2010