Spring Break
Lucky Bucket Brewing Co.
- From:
- Lucky Bucket Brewing Co.
- Nebraska, United States
- Style:
- Belgian Saison
- ABV:
- 5.3%
- Score:
- 85
- Avg:
- 3.71 | pDev: 9.97%
- Ratings:
- | reviews: 2
- Status:
- Retired
- Rated:
- Mar 26, 2018
- Added:
- Jun 26, 2014
- Wants:
- 0
- Gots:
- 2
SCORE
85
Very Good
85
Very Good
No description / notes.
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Reviewed by hoptheology from South Dakota
3.43/5 rDev -7.5%
look: 4.25 | smell: 3.75 | taste: 3 | feel: 3.75 | overall: 3.5
3.43/5 rDev -7.5%
look: 4.25 | smell: 3.75 | taste: 3 | feel: 3.75 | overall: 3.5
Served in a tumbler pint glass.
Appearance : 80% hazy mango colored body, and large and sticky 2 finger white cap on top. Head leaves gorgeous lace as it recedes slowly and sits at a finger. Above average appearance for a Saison.
Smell : Smells like a bakery. Lots of fresh baked and uncooked dough/yeast, yeast strains, lemon, orange, and blueberry. Some malts and chemical behind that.
Taste : Some wild yeast strains going on right off the bat with a bit of hop action. Lots of odd zing and bacteria. This mixture turns out lemon poppyseed muffin, citrus pith, kidney bean, flower/flower stem, and grainy malts. I seriously don't know what to think about this beer. It's so unique, but man it tastes funky. There's just this overabundance of bacteria and yeast going on, its like...well...cunnilingus.
Feel : Highly creamy, buzzing carbonation beneath. Ends semi-dry.
Overall : Too weird for me. I think I'll pass next time. Not as bad as some, but for sure the bacteria/yeast thing is throwing me off. Funny Cunny! After it warms a fair bit it ends up tasting like a wet yeasty metallic vaginal orange flipper.
Sep 25, 2015Appearance : 80% hazy mango colored body, and large and sticky 2 finger white cap on top. Head leaves gorgeous lace as it recedes slowly and sits at a finger. Above average appearance for a Saison.
Smell : Smells like a bakery. Lots of fresh baked and uncooked dough/yeast, yeast strains, lemon, orange, and blueberry. Some malts and chemical behind that.
Taste : Some wild yeast strains going on right off the bat with a bit of hop action. Lots of odd zing and bacteria. This mixture turns out lemon poppyseed muffin, citrus pith, kidney bean, flower/flower stem, and grainy malts. I seriously don't know what to think about this beer. It's so unique, but man it tastes funky. There's just this overabundance of bacteria and yeast going on, its like...well...cunnilingus.
Feel : Highly creamy, buzzing carbonation beneath. Ends semi-dry.
Overall : Too weird for me. I think I'll pass next time. Not as bad as some, but for sure the bacteria/yeast thing is throwing me off. Funny Cunny! After it warms a fair bit it ends up tasting like a wet yeasty metallic vaginal orange flipper.
Reviewed by dbossman from Nebraska
3.73/5 rDev +0.5%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.75 | overall: 3.75
3.73/5 rDev +0.5%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.75 | overall: 3.75
A: Half way between gold and bronze in hue with a huge, steady frothy head and great lacing
S: Lots of citrus, grass, hay, even a bit peppery; this smells quite good
T: Fruity up front: pineapple especially with some grassy, floral notes on the back end; a pretty pleasant bready base but a bit too malty in the finish
F: Creamy up front with a touch of effervescent carbonation on the back end; a bit thin on the finish
O: This is one of the better beers I have had from these guys; not quite a saison like its Belgian counterparts but grassy and fruity and pretty yummy just the same
Jul 10, 2014S: Lots of citrus, grass, hay, even a bit peppery; this smells quite good
T: Fruity up front: pineapple especially with some grassy, floral notes on the back end; a pretty pleasant bready base but a bit too malty in the finish
F: Creamy up front with a touch of effervescent carbonation on the back end; a bit thin on the finish
O: This is one of the better beers I have had from these guys; not quite a saison like its Belgian counterparts but grassy and fruity and pretty yummy just the same
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