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Birra Toccalmatto

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From:
Birra Toccalmatto
 
Italy
Style:
Belgian Saison
ABV:
6.5%
Score:
84
Avg:
3.58 | pDev: 13.97%
Ratings:
13 | reviews: 2
Status:
Retired
Rated:
Jul 26, 2020
Added:
Oct 06, 2015
Wants:
  0
Gots:
  2
Collaboration with Evil Twin Brewing
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Recent ratings and reviews. | Log in to view more ratings + sorting options.
Ratings by NickThePyro:
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Rated by NickThePyro from Washington

4/5  rDev +11.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Jan 27, 2017
More User Ratings:
 
Rated: 3.68 by caffeinelogic from New York

Jul 26, 2020
Photo of Bitterbill
Reviewed by Bitterbill from Wyoming

3.35/5  rDev -6.4%
look: 3.5 | smell: 3.5 | taste: 3.25 | feel: 3.5 | overall: 3.25
No dating on the bottle.

Hazy straw yellow colour, small quickly dissipating head of foam, very little lacing.

Lactic smell with a cucumber aroma.

Lactic sourness, cucumber, salty, coriander flavours. Strange tasting beer.

Light body with adequate carbonation.

1 and done.
Sep 22, 2018
 
Rated: 3.79 by hopkrid from Florida

Jul 08, 2018
 
Rated: 3.72 by louisk319 from Florida

Jul 08, 2018
 
Rated: 3.71 by dsshuck from Delaware

Oct 05, 2017
 
Rated: 2.36 by Dactrius from Caribbean Netherlands

Mar 02, 2017
 
Rated: 4.5 by Ristaccia from Nebraska

Dec 08, 2016
 
Rated: 3.12 by Jhfinn from New York

Aug 16, 2016
 
Rated: 3.11 by acurtis from New Jersey

Aug 14, 2016
 
Rated: 3.67 by Dragginballs76 from South Carolina

Jul 16, 2016
Photo of StonedTrippin
Reviewed by StonedTrippin from Colorado

3.52/5  rDev -1.7%
look: 3.25 | smell: 3.75 | taste: 3.5 | feel: 3.25 | overall: 3.5
i had much higher hopes for this one, based on the price point, the breweries involved, and the sexy packaging. nice to see some beer from these guys in the market, but i wanted this to be better than it is. a prickly pear wild ale, it pours almost totally flat, really yeasty and muted pale golden, thick looking, not lively like i like and expect from the italians. the nose is yummy, definitely get the cactus fruit in here, juicy and tangy and sweet all at the same time. there is a little lacto pucker to it, but it doesnt seem like its going to be real sour. there is more of a saison yeast to it, wine-like and tannic, tangy, and fruity. the flavor matches the nose, but the pear element is a bit strong, out of proportion, and the yeast seems one dimensional. i need a little brett funk or some harder pucker here, its more like a tangy juice than a beer at times, with the sweetness of the pear overtaking the wheat malt and the yeast. the worst part is that its flat. not a trace of carbonation in it. not sure if the bottle conditioning failed here or what, but its still, and a beer like this needs life. if it wasnt for a little acidity from the yeast, the mouthfeel would be terrible. feels like juice. overall a cool idea, and they make it look good in the bottle, thats for sure, but the execution leaves a lot to be desired this time around. still, i appreciate the experimentation, i just wish it didnt cost me 18 bucks...
Mar 04, 2016
 
Rated: 4.04 by user785335 from Florida

Oct 21, 2015