The Lab Gastropub

Brewery, Bar, Eatery

3500 S. Figueroa Street
Los Angeles, California, 90007
United States

(213) 743-1843 | map
hospitality.usc.edu/dining_locations/the-lab-gastropub
BEER STATS
Ratings:
6
Average:
3.14
Beers:
5
Active:
0
New:
0
Inactive:
0
Retired:
5
PLACE STATS
Average:
4.09
Ratings:
5 | reviews: 3
pDev:
12.71%
View: Beers | Place Reviews
Recent ratings and reviews.
Photo of bigdaddyhoward
Reviewed by bigdaddyhoward from California

5/5  rDev +22.2%
vibe: 5 | quality: 5 | service: 5 | selection: 5 | food: 5
The Lab Gastropub at USC is a short, 15-minute stroll from the L.A. Memorial Coliseum, making it a great spot to begin or end your experience there. If you are part of a crowd, choose one of The Lab's "Group Projects" plates to share Chipotle Nachos, Kalbi Short Ribs, Guac Fries, etc. Their beer selection is A+ with lots of local brewers featured.
They also have Tap Takeover Tuesdays, where they feature local brewers on 3 taps with giveaways and samples.
Definitely a place to check out if you are in the neighborhood.
Dec 21, 2018
Photo of LXIXME
Rated by LXIXME from New Mexico

3.52/5  rDev -13.9%
vibe: 3 | quality: 3.75 | service: 3.25 | selection: 3.75
Angel City Brewery breed their in-house beers.
May 23, 2016
Photo of dutesanch
Reviewed by dutesanch from California

4.25/5  rDev +3.9%
Very unique setting and seating. Plenty of room and very relaxed looking patio. TVS showing a variety of games. Really loved the Dudes Pecan Brown ale.
Sep 04, 2014
 
Rated: 4 by Sicem99 from North Carolina

Aug 11, 2014
Photo of Abrahammer
Reviewed by Abrahammer from California

3.7/5  rDev -9.5%
vibe: 3.5 | quality: 4 | service: 4 | selection: 3 | food: 4
this place recently opened next to the Radison on Figueroa Blvd, across the street from the USC campus.

folks seem mellow. not too many folks the afternoon i checked it out (a thursday). the folks that were there were a mix of middle-aged academic types and undergrad students. they had a big screen with a game on. they have chalcboards with equations and chemical bond diagrams decorating the place. some say its cheesy, i say "eh."

the food, its portions, and its price seem decent. had a buffalo chicken wrap, calamari, two old rasputins and a chimay white for about $35.

staff was really accommodating and cordial.

where the place suffers is in selection. it seems stuck between catering to college kids' bud/stella desires and trying to stand out as a craft beer bar. they at least carried a couple of North Coast and Stone beers. they have one tap for green flash ipa, a couple Karl Strauss taps, but most are devoted to stuff like fat tire, stella, woodchuck cider, and blue moon. for a self proclaimed "gastro pub", this selection is pretty mundane.

would i return? yeah, because i work in the areabut would rather travel to little tokyo for Wurstkuche.

CAREFUL WITH PARKING IN THE GARAGE! its free for 2 hrs ONLY if you get a permit from a parking attendant.
Mar 19, 2009