Guillotine With Brettanomyces And Lactobacillus
Ladyface Brewery & Restaurant
- From:
- Ladyface Brewery & Restaurant
- California, United States
- Style:
- Flanders Red Ale
- ABV:
- 8%
- Score:
- +9 ratings needed
- Avg:
- 3.98 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- May 12, 2013
- Added:
- May 12, 2013
- Wants:
- 0
- Gots:
- 0
NO SCORE
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No description / notes.
Recent ratings and reviews.
Reviewed by wethorseblanket from California
3.98/5 rDev 0%
look: 4 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4
3.98/5 rDev 0%
look: 4 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4
Cask of the week.
A: Pours a dark amber/light reddish brown with a 1/4" fine bone-white head which leaves just a few spots of lace.
N: Typical flemish tartness/basalmic vinegar/oak tannins with slight yeast and grainy malts.
T: Mild bretty funk and lacto tartness, cherries and rasberries. The basalmic and tannins are barely present. Some vinous notes.
M: Medium body and carbonation from the hand pump. Vinous finish with some very mild tartness.
O: Interesting inoculation. While not exactly to style, this was nice.
May 12, 2013A: Pours a dark amber/light reddish brown with a 1/4" fine bone-white head which leaves just a few spots of lace.
N: Typical flemish tartness/basalmic vinegar/oak tannins with slight yeast and grainy malts.
T: Mild bretty funk and lacto tartness, cherries and rasberries. The basalmic and tannins are barely present. Some vinous notes.
M: Medium body and carbonation from the hand pump. Vinous finish with some very mild tartness.
O: Interesting inoculation. While not exactly to style, this was nice.
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