Extra Pale Ale
von Trapp Brewing
- From:
- von Trapp Brewing
- Vermont, United States
- Style:
- American Pale Ale
- ABV:
- 6%
- Score:
- +8 ratings needed
- Avg:
- 3.59 | pDev: 3.9%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- Jul 14, 2024
- Added:
- Jun 08, 2024
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
The second offering in our Cellar Series
is an unfiltered pale ale brewed with
pilsner malt, wheat, and oats, fermented
with our house Kölsch ale yeast, and
dry-hopped with Citra, Mosaic, and HBC
1019. Hazy light orange in color with
bright notes of honeydew melon, peaches,
and tangerine rind, with a soft mouthfeel
and dry, moderately bitter finish.
is an unfiltered pale ale brewed with
pilsner malt, wheat, and oats, fermented
with our house Kölsch ale yeast, and
dry-hopped with Citra, Mosaic, and HBC
1019. Hazy light orange in color with
bright notes of honeydew melon, peaches,
and tangerine rind, with a soft mouthfeel
and dry, moderately bitter finish.
Recent ratings and reviews.
Reviewed by jrc1093 from Connecticut
3.45/5 rDev -3.9%
look: 3.5 | smell: 3.5 | taste: 3.25 | feel: 4 | overall: 3.5
3.45/5 rDev -3.9%
look: 3.5 | smell: 3.5 | taste: 3.25 | feel: 4 | overall: 3.5
Best before 8/14/2024; consumed on 6/7/2024
Pours a foggy, dark gold body capped with multiple fingers of fluffy, eggshell-white foam; good head retention yields a slim, half-finger of cap, modest, frothy collar, and myriad array of soapy lacing caked across the walls of the glass.
Aromas of orange marmalade waft through grassy resins as a tinge of lemon fades over time and soft, floral perfume lingers.
Taste offers a flaky malt base beneath clean resins and a touch of orange zest upfront, with melon rind past the mid-palate and tinges of peppercorn/straw informing the back end of the profile.
Mouthfeel brings a medium-light body and modest carbonation; delicate, flaky texturing yields a mild, resinous gloss through the mid-palate as a drying crispness holds into the finish.
A light, easygoing Pale Ale hybrid marries west coast and New England elements, showing dashes of candied citrus contrasting grassier resins for a straightforward quencher.
Jun 08, 2024Pours a foggy, dark gold body capped with multiple fingers of fluffy, eggshell-white foam; good head retention yields a slim, half-finger of cap, modest, frothy collar, and myriad array of soapy lacing caked across the walls of the glass.
Aromas of orange marmalade waft through grassy resins as a tinge of lemon fades over time and soft, floral perfume lingers.
Taste offers a flaky malt base beneath clean resins and a touch of orange zest upfront, with melon rind past the mid-palate and tinges of peppercorn/straw informing the back end of the profile.
Mouthfeel brings a medium-light body and modest carbonation; delicate, flaky texturing yields a mild, resinous gloss through the mid-palate as a drying crispness holds into the finish.
A light, easygoing Pale Ale hybrid marries west coast and New England elements, showing dashes of candied citrus contrasting grassier resins for a straightforward quencher.
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