The Crow
Notch Brewing
- From:
- Notch Brewing
- Massachusetts, United States
- Style:
- Vienna Lager
- ABV:
- 4.2%
- Score:
- +8 ratings needed
- Avg:
- 4.4 | pDev: 2.05%
- Ratings:
- | reviews: 1
- Status:
- Active
- Rated:
- Feb 14, 2026
- Added:
- Dec 30, 2025
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
The Crow uses the Valley’s Standard Pilsner malt and Vienna Maize. The Vienna Maize is what gives the Crow its golden hue and brings a subtle biscuit-y sweetness. We enjoy the depth of flavor and versatility that corn brings to our beers. We also dry hop the Crow, post fermentation and at a lower temperature, we use Crystal hops which have an earthy, woody spice and subtle floral notes. The Crow is 4.2%, a beautiful crystal clear golden yellow, with a malty sweetness that is balanced by the woody spice of Crystal.
Recent ratings and reviews.
Reviewed by billlang from Pennsylvania
4.31/5 rDev -2%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4.25
4.31/5 rDev -2%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4.25
Beautiful corn yellow. A little biscuit, earth and spice from the hops. At 4.2 ABV this is a great beer for day drinking and watching the collage BB game beer. Terrific.
Feb 14, 2026
We love reviews (150 characters or more)! Check out: How to Review a Beer. You don't need to get fancy. Drop some thoughts on the beer's attributes (look, smell, taste, feel) plus your overall impression. Something that backs up your rating and helps others. Thanks!