Hopland Pale Ale
Barrington Brewery & Restaurant / Berkshire Mountain Brewery

Hopland Pale AleHopland Pale Ale
Beer Geek Stats | Print Shelf Talker
From:
Barrington Brewery & Restaurant / Berkshire Mountain Brewery
 
Massachusetts, United States
Style:
American Pale Ale
ABV:
5.2%
Score:
83
Avg:
3.61 | pDev: 12.47%
Ratings:
34 | reviews: 21
Status:
Inactive
Rated:
Sep 17, 2019
Added:
Dec 30, 2002
Wants:
  0
Gots:
  2
Copper colored ale. Highly hopped with bold aroma & flavorful finish.

25 IBU
Recent ratings and reviews. | Log in to view more ratings + sorting options.
Ratings by Resuin:
Photo of Resuin
Rated by Resuin from Massachusetts

3/5  rDev -16.9%

Oct 25, 2014
More User Ratings:
Photo of GratefulBeerGuy
Reviewed by GratefulBeerGuy from New Hampshire

3.55/5  rDev -1.7%
look: 3.25 | smell: 3.25 | taste: 3.75 | feel: 3.75 | overall: 3.5
On tap at the brewery 9/13/19
Reviewed Pint can at home 9/14/19

A deep copper color, practically clear with a low lying off white foam cap. Settles in fast. Intricate lacing.

A rich buttery malt aroma hits my nose first. Subtlety sweet fruitiness and pine from the hops.

Man, this is a straight old school style Pale Ale with balance in mind, as the malt and hops are on equal terms. The English style buttery malt and honey effect is smooth feeling, medium bodied but classically easy to drink as the hops provide a snappy kick. Subtle pine and green earthiness in the hops and then the malt rolls in smooth and easy.

Drinkabilty is really high due to the basic balance of the beer. Nothing pops out as extraordinary, the malt might have too much charecter and hops need a boost. Overall, I really enjoyed it on tap and with my meal. Alone, at home... Not so much.
Sep 17, 2019
 
Rated: 3.5 by Griffith from Connecticut

May 17, 2019
 
Rated: 4.29 by Daktyls from Massachusetts

Aug 25, 2017
Photo of Lone_Freighter
Reviewed by Lone_Freighter from Vermont

3.1/5  rDev -14.1%
look: 3.25 | smell: 3.25 | taste: 3 | feel: 3.25 | overall: 3
On tap at Barrington. This was poured into a pint glass. The appearance was a nice looking pale to hazy burnt orange color with a slight transparency running about it. A film of light white head glazes over the top of the beer. The smell had some pale English malts. The taste copied and carried into the aftertaste and finish. On the palate, this one sat about a light on the body with a pretty good sessionability about it. Carbonation comes across fairly smooth and assists in leaving a fairly simple creamy coating over my tongue. Overall, the more I think about it, I’d say this was more of an English Pale Ale than an American one. I’d probably still would have again.
Jun 26, 2017
Photo of Kinger22
Reviewed by Kinger22 from Virginia

3.85/5  rDev +6.6%
look: 4.5 | smell: 3.25 | taste: 4 | feel: 4 | overall: 4
The pour is a bright copper color with a light head. There isn't much of a scent, but it has hints of aromatic hops. This beer has a hoppier taste than the Barringron IPA, which to an hop fan is delectable. Overall, a pretty tasty pale ale.
May 14, 2016
 
Rated: 3.5 by Dicers from California

Mar 16, 2015
 
Rated: 3.75 by JLB025 from Massachusetts

Aug 24, 2014
 
Rated: 3 by Kmlund from Massachusetts

Aug 05, 2014
 
Rated: 3.75 by grahuba from Connecticut

Mar 09, 2014
 
Rated: 3.25 by nebula1999 from Connecticut

Oct 20, 2013
 
Rated: 3 by julie3231 from Massachusetts

Aug 10, 2013
 
Rated: 3 by jbertsch from Massachusetts

Aug 10, 2013
Photo of puboflyons
Reviewed by puboflyons from New Hampshire

3.36/5  rDev -6.9%
look: 3 | smell: 3.25 | taste: 3.5 | feel: 3.5 | overall: 3.25
On tap at the brewpub on July 27, 2013.

The color was a sort of olive-amber pour with a thin white head and regular carbonation.

The aroma was nothing outstanding with a basic biscuit malt character and maybe some light hops. Fairly routine.

The body was light to medium.

The taste tended to lean on sweet malts upfront with a low to moderate bitterness at the finish. But as it warmed it seemed to improve.
Jul 29, 2013
 
Rated: 4 by milkbone_underwear from Massachusetts

Oct 28, 2012
 
Rated: 3 by jbrumberg from Massachusetts

Jan 21, 2012
 
Rated: 4 by paulmcm from Massachusetts

Nov 15, 2011
Photo of smcolw
Reviewed by smcolw from Massachusetts

4.05/5  rDev +12.2%
look: 3.5 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4
Light head but it does leave some streaky ring lace. Light haze with a bright copper color.

Mild aroma that leans to the malty side.

Wow, surprisingly hoppy finish...a complete contrast to the smell. I find this to make this beer very interesting. The finish is long lasting. The body is as one would expect from an American Pale Ale.
Aug 14, 2011
Photo of JordonHoltzman
Reviewed by JordonHoltzman from New York

4.32/5  rDev +19.7%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5
enjoyed this on-tap at the barrington brewery & restaurant

orangey amber light head. had solid lacing despite the head dissipating.
bountifully hopped. piney
the taste was excellent... hopped well for a pale ale. caramel malt is present as well.
perfect carbonation, just a slight aftertaste keeps it from a 5.
very drinkable beer. enjoyed a pitcher of this with my friends after a trip up to ski.
Jan 07, 2011
Photo of Sam21
Reviewed by Sam21 from Connecticut

3.43/5  rDev -5%
look: 4 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 4
22oz bottle, purchase by January 2011 notched on label.

Appearance - Amber body underneath a sticky white head that leaves great sheets of lace. Light haze. Looks really nice.

Smell - The nose is very balanced between caramel malt, light fruity esters, and citrus hops.

Taste - Juicy malt up from with some clean grains midway through. Juicy citrus fruit comes through in the dry finish with light bitterness. The finish is almost too dry for this beer, but it keeps me coming back sip after sip.

Mouthfeel - Medium-bodied. Creamy feel at first that gives way to some light tingly carbonation that tickles the tongue.

Drinkability - Fresh, local, and drinkable. Goes down very smoothly. Nothing too mind-blowing but it is well balanced and approachable.
Nov 22, 2010