Big Head Stout - Barrel-Aged
Three Heads Brewing

Back again and bigger and badder than ever! After aging for 9 months in Iron Smoke Whiskey Barrels, this treat is ready to be enjoyed. The Big Head Stout is roasty, thick, creamy, smooth and brewed in the Foreign Export Style with just the right amount of hops to balance it out. BHS is deep black in color with layers of roasted malt flavor along with notes of caramel and vanilla mingling with waves of hoppy goodness. Chewy and delicious! Brewed with love along with Pale, Roasted Barley, Chocolate, Carafa I and Crystal Malts; Zeus, First Gold, Fuggle and East Kent Goldings hops. 49 IBU.