Imperial Chocolate Stout
Almanac Beer Co.

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From:
Almanac Beer Co.
 
California, United States
Style:
Imperial Pastry Stout
ABV:
10%
Score:
88
Avg:
3.96 | pDev: 9.34%
Ratings:
24 | reviews: 1
Status:
Retired
Rated:
Jan 08, 2016
Added:
Dec 21, 2014
Wants:
  2
Gots:
  5
A sumptuous imperial stout loaded with notes of chocolate, coffee and deeply roasted barley. This beer is brewed as a showcase for Dandelion Chocolate‘s amazing cocoa nibs.

Roasted in the heart of San Francisco’s Mission District, we pick single origin nibs for each batch that will highlight the complexity of chocolate combined with beer. Aromas of red fruit, espresso and cocoa powder intermingle with the base beer to form something new, complex and deeply indulgent.

Enjoy this winter sipper with chocolate desserts featuring Dandelion’s chocolate, or alongside chicken mole or BBQ beef brisket to explore it’s more savory side.
Recent ratings and reviews. | Log in to view more ratings + sorting options.
 
Rated: 3.99 by Piglet_rulz_da_yard from California

Jan 08, 2016
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Rated by Beastcpa from Pennsylvania

4.93/5  rDev +24.5%
look: 5 | smell: 5 | taste: 5 | feel: 4.25 | overall: 5
This beer is the perfect imperial stout, without massive IBUs
Jul 01, 2015
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Rated by lupercmda from North Carolina

2.98/5  rDev -24.7%
look: 4 | smell: 3.5 | taste: 2.75 | feel: 2.5 | overall: 2.75
Beer was a sour chocolate mess
May 09, 2015
 
Rated: 4 by wethorseblanket from California

Mar 29, 2015
 
Rated: 3.92 by largadeer from California

Mar 15, 2015
 
Rated: 4 by SocalKicks from California

Mar 09, 2015
 
Rated: 3.92 by tappangordo from New York

Mar 09, 2015
 
Rated: 4.3 by EdwardK77 from New York

Mar 07, 2015
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Reviewed by StonedTrippin from Colorado

4.24/5  rDev +7.1%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
this is the side of almanac we get to see so infrequently here, so its awesome to have a non-sour on from them in town. its a milky chocolatey stout, big and rich, but it hides it booze well, and stays toward the dark chocolate side of the spectrum. no shine to the look of it, and lighter brown in shade than others. the head is bubbly and thick, lasting and leaving hanging lace. it smells like cocoa powder, melted dark chocolate for dipping, and then a whole bunch of different dark grains, roasted barley obviously, but some specialty stuff in here too, midnight wheat perhaps. its plenty full bodied, and the various chocolate notes cling to ever bit of it, but its not sticky or sweet, its just lathery in expansive and huge. the alcohol is never really a factor, and there is a nice earthy soil sort of property to the finish, maybe something to do with the yeast, but i have rarely tasted it. exceptional beer on the whole, just delicious. i think the proportion of chocolate flavor to beer character is really well done, not too much but undeniable, right where i like it.
Mar 05, 2015
 
Rated: 4.27 by Brams from New York

Mar 04, 2015
 
Rated: 4.33 by smithj4 from New York

Feb 22, 2015
 
Rated: 3.75 by bschinelli from Illinois

Feb 19, 2015
 
Rated: 4.23 by sillyhed8 from California

Feb 17, 2015
 
Rated: 4.03 by westcoastbeerlvr from California

Feb 14, 2015
 
Rated: 3.79 by davegray from California

Feb 11, 2015
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Rated by AgentMunky from New York

3.48/5  rDev -12.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.25
It's not bad, but just generally unimpressive. Kinda brief flavors. Tad
Feb 08, 2015
 
Rated: 3.94 by cletusdog from California

Feb 07, 2015
 
Rated: 3.75 by deonreds from New York

Jan 21, 2015
 
Rated: 3.75 by ncelauro from New York

Jan 20, 2015