Nightmare On Brett - Brandy Barrel-Aged
Crooked Stave Artisan Beer Project

Nightmare On Brett - Brandy Barrel-AgedNightmare On Brett - Brandy Barrel-Aged
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From:
Crooked Stave Artisan Beer Project
 
Colorado, United States
Style:
Baltic Porter
ABV:
9.67%
Score:
89
Avg:
4.01 | pDev: 10.72%
Ratings:
43 | reviews: 6
Status:
Retired
Rated:
Sep 07, 2016
Added:
Jan 16, 2013
Wants:
  39
Gots:
  11
No description / notes.
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Rated: 4 by Whiskeydeez from Kansas

Sep 07, 2016
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Reviewed by Beaver13 from Colorado

3.48/5  rDev -13.2%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5
375 ml bottle, 2012 batch. Pours dark brown with a medium creamy brown head that quickly goes to a thin film that laces the glass.

The aroma is sugary malts with sweet tart sourness and vinous alcohol. It's a bit subdued.

The flavor is sweet and tart fruity sourness with vinous alcohol and a touch of roast in the finish. The mouthfeel is medium bodied with soft carbonation.

Overall, a nice sour. It's a a little on the sweet side.
Jan 29, 2016
 
Rated: 3.51 by HookemHoos from Virginia

Jan 30, 2015
 
Rated: 4 by NCBrewmaster from North Carolina

Nov 26, 2014
Photo of Phyl21ca
Reviewed by Phyl21ca from Canada (QC)

3.48/5  rDev -13.2%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.25 | overall: 3.5
Bottle: Poured a light black color ale with a medium size foamy head with OK retention and some light lacing. Aroma of tart notes with some funky yeast notes and light dry roasted malt. Taste is also dominated by tart notes with some acidity and dry roasted malt notes. Brandy notes are pretty tame and hard to distinguish. Body is light with medium carbonation. Not bad overall but I can’t say that sour porter is a style that I really seek.
Jul 04, 2014
 
Rated: 3.75 by tom10101 from Canada (QC)

Jun 27, 2014
 
Rated: 3 by ajzy from Wisconsin

Mar 23, 2014
 
Rated: 4.25 by afsdan from Colorado

Mar 21, 2014
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Reviewed by mentor from Colorado

3.81/5  rDev -5%
look: 5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4
Nice hiss when opened, but pours little in the way of head. Pitch black liquid, but not viscous thick. Smells brettanomyces 'horseblanket', raw oak, acetic acid, vanilla, coconut. Cherry pits, mild chocolate.

Taste is mostly acetic acid. Drying, mild dark roast, notable oak - though I don't get much in the way of brandy. Dried out mealy meat of a cherry.

Medium-nice carbaonation works with the acidic. Light in thickness with drying astringency and a finishing summer pucker.
Mar 09, 2014
 
Rated: 4.5 by Gobzilla from California

Feb 24, 2014
 
Rated: 4.25 by moonknight31 from California

Feb 22, 2014
 
Rated: 4 by mozim from Pennsylvania

Feb 11, 2014
 
Rated: 4 by beernads from Florida

Nov 18, 2013
 
Rated: 4.25 by WeisGuy from New York

Sep 21, 2013
 
Rated: 4 by LotsofLupulin from Colorado

Sep 01, 2013
 
Rated: 4.25 by stevefinny from New Jersey

Jul 26, 2013
 
Rated: 4.5 by RuckusDu from Colorado

Jul 18, 2013
 
Rated: 3.5 by HopsintheSack from California

Jul 08, 2013
 
Rated: 3.5 by GRG1313 from California

Jul 07, 2013
 
Rated: 3.25 by chippo33 from Vermont

Jun 23, 2013