Daniel Irons Oatmeal Stout
Enegren Brewing Company

- From:
- Enegren Brewing Company
- California, United States
- Style:
- Oatmeal Stout
- ABV:
- 8.6%
- Score:
- +1 rating needed
- Avg:
- 4.21 | pDev: 5.7%
- Ratings:
- | reviews: 1
- Status:
- Inactive
- Rated:
- Feb 12, 2017
- Added:
- Dec 13, 2011
- Wants:
- 1
- Gots:
- 1
No description / notes.
Recent ratings and reviews.
Reviewed by Retsinis from Arizona
4.42/5 rDev +5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5
4.42/5 rDev +5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5
Stats from the brewer:
Malt used: American 2-Row, Munich Type I
Chocolate Wheat, Roasted Barley, Crystal 80L, CaraAroma, Flaked Oats
Hops: Willamette
Starting Gravity: 1.088
Final Gravity: 1.023
A: Served in a 5 oz Enegren taster glass. The beer is black, with a half inch of creamy dark tan head, that settles to a quarter inch of creamy film on top. Nice smooth coating.
S: Fresh scents of chocolate, followed by whiffs of light espresso, and roasted malt. The oats come through just a bit too.
T: Layered flavors of caramel, roasted malt, coffee, and chocolate. It finishes just slightly dry, with a light and mild bitterness, balancing out the sweetness. There is also a toast like quality too, perhaps from the roasted malt or the oats, but the delicious chocolate comes through the most.
M: Light to medium carbonation, coating viscosity, and a tad creamy.
O: Great. Very tasty, and I'll even go as far to say, my favorite so far of Enegren's offerings, though I am a bit partial to this style admittedly, however, this one is well done.
Dec 13, 2011Malt used: American 2-Row, Munich Type I
Chocolate Wheat, Roasted Barley, Crystal 80L, CaraAroma, Flaked Oats
Hops: Willamette
Starting Gravity: 1.088
Final Gravity: 1.023
A: Served in a 5 oz Enegren taster glass. The beer is black, with a half inch of creamy dark tan head, that settles to a quarter inch of creamy film on top. Nice smooth coating.
S: Fresh scents of chocolate, followed by whiffs of light espresso, and roasted malt. The oats come through just a bit too.
T: Layered flavors of caramel, roasted malt, coffee, and chocolate. It finishes just slightly dry, with a light and mild bitterness, balancing out the sweetness. There is also a toast like quality too, perhaps from the roasted malt or the oats, but the delicious chocolate comes through the most.
M: Light to medium carbonation, coating viscosity, and a tad creamy.
O: Great. Very tasty, and I'll even go as far to say, my favorite so far of Enegren's offerings, though I am a bit partial to this style admittedly, however, this one is well done.
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