Dessert In A Can - Chocolate Cup Cake With Tonka Fudge Frosting
Amundsen Bryggeri & Spiseri
- From:
- Amundsen Bryggeri & Spiseri
- Norway
- Style:
- Imperial Pastry Stout
- ABV:
- 10.5%
- Score:
- +9 ratings needed
- Avg:
- 4.34 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Active
- Rated:
- Aug 14, 2024
- Added:
- Aug 14, 2024
- Wants:
- 0
- Gots:
- 0
NO SCORE
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No description / notes.
Recent ratings and reviews.
Reviewed by ScruffySouthpaw from New York
4.34/5 rDev 0%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25
4.34/5 rDev 0%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25
Served in a pint glass from the draft here at cervecerÃa Esparte in Conil, Spain.
Appearance: Semi thin to thick body with a black frame accompanied with a tan head which dissipates after one sip.
Smell: Hazelnut aroma which makes love to the nostrils.
Taste: Sweet chocolate and heavy Tonka which makes the beer very addicting. Vanilla, fudge, and light coffee...what an incredible combo.
Mouth: strong after taste which overpowers a roast pork dish I brought along with me. Soft carbonation full body but there a points in the beer which could be a touch more carbonated. Keep in mind this is off the tap and not a fresh can or bottle.
Overall: Great grab, honestly I would buy quite a few of these to bring back to the states just to show some American brewers what they are missing out on. Salud!
Aug 14, 2024Appearance: Semi thin to thick body with a black frame accompanied with a tan head which dissipates after one sip.
Smell: Hazelnut aroma which makes love to the nostrils.
Taste: Sweet chocolate and heavy Tonka which makes the beer very addicting. Vanilla, fudge, and light coffee...what an incredible combo.
Mouth: strong after taste which overpowers a roast pork dish I brought along with me. Soft carbonation full body but there a points in the beer which could be a touch more carbonated. Keep in mind this is off the tap and not a fresh can or bottle.
Overall: Great grab, honestly I would buy quite a few of these to bring back to the states just to show some American brewers what they are missing out on. Salud!
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