Farmhouse Noir
Sante Adairius Rustic Ales
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- From:
- Sante Adairius Rustic Ales
- California, United States
- Style:
- Farmhouse Ale - Saison
Ranked #290 - ABV:
- 7.7%
- Score:
- 91
Ranked #6,372 - Avg:
- 4.1 | pDev: 6.59%
- Ratings:
- Status:
- Active
- Rated:
- Aug 04, 2021
- Added:
- Oct 27, 2013
- Wants:
- 21
- Gots:
- 74
SCORE
91
Outstanding
91
Outstanding
Notes:
This entry is for the partially barrel fermenated version of this beer
Recent ratings and reviews. | Log in to view more ratings + sorting options.
3.92 by mattreitz49 from Florida on Aug 04, 2021
4.24 by Ice_Cream_And_IPAs from New York on Feb 11, 2019
4.54 by Bum4ever from California on Feb 10, 2019
4.16/5 rDev +1.5%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4
by CaptainHate from Ohio
Interesting variant on a farmhouse ale. The barrel nature was very unobtrusive and well integrated.
Feb 02, 2019
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4
by CaptainHate from Ohio
Interesting variant on a farmhouse ale. The barrel nature was very unobtrusive and well integrated.
Feb 02, 2019
4.2 by joemochas from Florida on Sep 05, 2018
4.13/5 rDev +0.7%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4.25
by jlindros from Massachusetts
David's party
Light fizzy head, dark molasses color, little lacing
Nose interesting saison funk, farmhouse saison with little dark malt notes, little fruity, mild spices
Taste tart fruity, little berry like and lemony tartness, nicer funk and creamy lacto with souring bacteria, little flemmy, dark malt notes, big acidic funk and tingly
Mouth is med bod but fluffy carb nice acidity
Overall quite nice
Apr 28, 2018
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4.25
by jlindros from Massachusetts
David's party
Light fizzy head, dark molasses color, little lacing
Nose interesting saison funk, farmhouse saison with little dark malt notes, little fruity, mild spices
Taste tart fruity, little berry like and lemony tartness, nicer funk and creamy lacto with souring bacteria, little flemmy, dark malt notes, big acidic funk and tingly
Mouth is med bod but fluffy carb nice acidity
Overall quite nice
Apr 28, 2018
4.1 by Beerbom from California on Apr 17, 2018
4.34 by SaisonRichBiere from Michigan on Jan 20, 2018
3.54 by coz from Illinois on Jan 14, 2018
4.25 by MattMorin from Illinois on Jul 01, 2017
3.27 by YvesB from Belgium on Jun 09, 2017
4.04 by Frosty11161 from California on May 30, 2017
3.93 by jaydoc from Kansas on Feb 20, 2017
4 by outoffocus from Pennsylvania on Feb 08, 2017
4 by BEER88 from Washington on Jan 14, 2017
3.88 by Josholson666 from Minnesota on Jan 04, 2017
3.82/5 rDev -6.8%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 4
by breadwinner from California
Curious beer, rather vinuous, legit acidity and tartness, a bit thin/watery and yet somehow oddly filling (maybe all that bacteria?) Interesting, to be sure, but sort of the opposite of moreish for me.
Dec 28, 2016
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 4
by breadwinner from California
Curious beer, rather vinuous, legit acidity and tartness, a bit thin/watery and yet somehow oddly filling (maybe all that bacteria?) Interesting, to be sure, but sort of the opposite of moreish for me.
Dec 28, 2016
4.09 by CAcker from California on Dec 16, 2016
4.25 by PassMeAZima from Kentucky on Nov 16, 2016
3.5 by newbeeraday from Pennsylvania on Oct 16, 2016
3.93 by Dicers from Colorado on Sep 25, 2016
4.5 by kvgomps from New Jersey on Aug 31, 2016
3.85 by N1Nkasi from Connecticut on Aug 15, 2016
4.8 by Ristaccia from Nebraska on Aug 14, 2016
3.53 by DanGeo from Michigan on Jul 18, 2016
4 by Bjlynch83 from Oregon on Jul 17, 2016
4.15 by rawfish from California on Jul 11, 2016
4.24 by Eziel from Ohio on Jul 06, 2016
4.04 by tkrane from Texas on Jun 27, 2016
4.09 by CSO from Illinois on Jun 21, 2016
4.28 by Boilerup from Maryland on Jun 04, 2016
4.18 by Marco_Gtz from California on Jun 03, 2016
4.2 by bryantan from Pennsylvania on Jun 02, 2016
4.55 by DangerDawg from Ohio on May 31, 2016
4.03 by jwswigs from California on May 30, 2016
4.4 by madelf66 from Pennsylvania on May 30, 2016
4.23 by thatoneguymike from Georgia on May 10, 2016
3.75 by FLBeerGuy from Florida on May 07, 2016
4 by kylehay2004 from Illinois on May 05, 2016
4.12/5 rDev +0.5%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4
by StonedTrippin from Colorado
my man drlovemd87 has been sharing a lot of his sante adairius stash with me lately, and i am real grateful for that. this one is a little less involved than some of the others ive had, but is really excellent beer overall. not enough dark saison happening, especially sour and dark, its really well executed too. shiny obsidian black in color, really clean looking, deep, with almost an inch of tan head, with just some patched of dark yeast from the very bottom of the bottle that float around on top of the head til my glass is gone. nose of burnt cherries, like bourbon soaked ones or something, not that its boozy or sweat, but has the liquor soaked fruit vibe. nice roast from the grain, darker than most, with a very viniferous and vinegar sort of lactic sour thing going on. definitely smells a lot like the loves armor they make, and i am informed its one of the blends for that, so right on there. the flavor reveals some oats, its frothy and a little sweet in the middle, some of the most texture ive encountered in a beer this sour, its really acidic and sharp, hard to drink quickly and hard to drink a lot of, and the sourness is exacerbated by temperature as it comes up. a waft of smoke, old red wine, preserved lemons, charcoal, mushy oatmeal, dried cherries, port wine, and unlit tobacco. really deep and awesome. carbonation is there for awhile until it warms up and dissipates, and there is a lot of body, lingering grain hull texture and acid on the tongue. very distinct beer, i could pick this out of a crowd of 100.
May 05, 2016
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4
by StonedTrippin from Colorado
my man drlovemd87 has been sharing a lot of his sante adairius stash with me lately, and i am real grateful for that. this one is a little less involved than some of the others ive had, but is really excellent beer overall. not enough dark saison happening, especially sour and dark, its really well executed too. shiny obsidian black in color, really clean looking, deep, with almost an inch of tan head, with just some patched of dark yeast from the very bottom of the bottle that float around on top of the head til my glass is gone. nose of burnt cherries, like bourbon soaked ones or something, not that its boozy or sweat, but has the liquor soaked fruit vibe. nice roast from the grain, darker than most, with a very viniferous and vinegar sort of lactic sour thing going on. definitely smells a lot like the loves armor they make, and i am informed its one of the blends for that, so right on there. the flavor reveals some oats, its frothy and a little sweet in the middle, some of the most texture ive encountered in a beer this sour, its really acidic and sharp, hard to drink quickly and hard to drink a lot of, and the sourness is exacerbated by temperature as it comes up. a waft of smoke, old red wine, preserved lemons, charcoal, mushy oatmeal, dried cherries, port wine, and unlit tobacco. really deep and awesome. carbonation is there for awhile until it warms up and dissipates, and there is a lot of body, lingering grain hull texture and acid on the tongue. very distinct beer, i could pick this out of a crowd of 100.
May 05, 2016
Farmhouse Noir from Sante Adairius Rustic Ales
Beer rating:
91 out of
100 with
236 ratings