Morph 10/20/16
Night Shift Brewing

Beer Geek Stats | Print Shelf Talker
From:
Night Shift Brewing
 
Massachusetts, United States
Style:
American IPA
ABV:
5.7%
Score:
90
Avg:
4.12 | pDev: 7.04%
Ratings:
11 | reviews: 2
Status:
Retired
Rated:
Nov 23, 2016
Added:
Oct 21, 2016
Wants:
  0
Gots:
  3
No description / notes.
Recent ratings and reviews. | Log in to view more ratings + sorting options.
 
Rated: 3.38 by aaronyoung01 from New Mexico

Nov 23, 2016
 
Rated: 3.78 by IrishColonial from Texas

Nov 16, 2016
Photo of mnj21655
Reviewed by mnj21655 from Massachusetts

4.3/5  rDev +4.4%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.5
Pours a relatively clear or very lightly hazy light yellow gold in color with a finger of lightly frothy white head. Aroma starts with crackery malt, resiny pine comes in once the head dissipates a bit, it then gives way to tropical fruits. The flavor reverses the order of the aroma and starts with soft lightly juicy tropical fruits followed by resiny pine that lingers into the finish. Good mouthfeel, medium-ish body with moderate carbonation. Overall this is a very good beer, it is very heavy on the NE IPA notes but the piney Simcoe hops add an interesting twist. It's a great iteration and I hope they consider re-brewing this as an occasional offering at least.
Nov 05, 2016
 
Rated: 4.25 by cp45 from New Jersey

Nov 04, 2016
Photo of Davepoolesque
Reviewed by Davepoolesque from Massachusetts

4.18/5  rDev +1.5%
look: 3.5 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25
Golden orange in color. Hazy in appearance. Dank. Pineapple, lime and pine resin. Cracker malt backbone. Dry, balanced finish. Not too sweet. Really good iteration.
Nov 04, 2016
 
Rated: 4.18 by emount91 from Connecticut

Nov 03, 2016
 
Rated: 4.21 by frekky from Massachusetts

Nov 02, 2016
 
Rated: 4.42 by jcoleMA66 from Massachusetts

Oct 29, 2016
 
Rated: 4.06 by liquorpig from Massachusetts

Oct 28, 2016
 
Rated: 4.4 by ncelauro from New York

Oct 27, 2016
 
Rated: 4.18 by yoshie from Massachusetts

Oct 22, 2016