Outlaw Honey Brown American Brown Ale
Outlaw Brewing
- From:
- Outlaw Brewing
- Montana, United States
- Style:
- American Brown Ale
- ABV:
- 5%
- Score:
- +9 ratings needed
- Avg:
- 3.57 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- Feb 21, 2016
- Added:
- Feb 21, 2016
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
No description / notes.
Recent ratings and reviews.
Reviewed by Darkmagus82 from Texas
3.57/5 rDev 0%
look: 3.25 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 3.5
3.57/5 rDev 0%
look: 3.25 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 3.5
Served on tap in a pint glass
Appearance – The beer served a deep brown color with a one finger head of tan colored foam. The head has a light level of retention, fading over time to leave a lighter level of foamy lace on the sides of the glass.
Smell – The aroma of the brew is strongest of a roasted malt smell mixed with a good showing of honey. Along with these aromas comes some nice notes of a grassy smell and a bit of hay and a light caramel aroma.
Taste – The taste begins with a rather roasty taste with just a little bit of a sweeter caramel and honey flavor. These later sweet flavors are quite light upfront; much lighter than the nose would let on. The sweet does get a bit stronger as the taste moves on taking on a decent role in the taste profile more toward the end. Other than the increase in the sweet, the roastiness gets a little lighter, but is replaced by some very light espresso, a bit of nuttiness, and some light notes of grass and hay. In the end with the changes that occur throughout the taste, one is left with a still rather roasty and moderately sweet brown ale taste to linger on the tongue.
Mouthfeel – The body of the brew is on the thick and chewier side for a brew of only 5 % with a carbonation level that is on the slightly lower side. The feel is rather nice for the blend of dark and roasty as well as sweet flavors of the brew and makes for a rather easy drinker.
Overall – This is a rather decent brown ale overall. Not too, too sweet, but sweet enough, with a nice roasty taste.
Feb 21, 2016Appearance – The beer served a deep brown color with a one finger head of tan colored foam. The head has a light level of retention, fading over time to leave a lighter level of foamy lace on the sides of the glass.
Smell – The aroma of the brew is strongest of a roasted malt smell mixed with a good showing of honey. Along with these aromas comes some nice notes of a grassy smell and a bit of hay and a light caramel aroma.
Taste – The taste begins with a rather roasty taste with just a little bit of a sweeter caramel and honey flavor. These later sweet flavors are quite light upfront; much lighter than the nose would let on. The sweet does get a bit stronger as the taste moves on taking on a decent role in the taste profile more toward the end. Other than the increase in the sweet, the roastiness gets a little lighter, but is replaced by some very light espresso, a bit of nuttiness, and some light notes of grass and hay. In the end with the changes that occur throughout the taste, one is left with a still rather roasty and moderately sweet brown ale taste to linger on the tongue.
Mouthfeel – The body of the brew is on the thick and chewier side for a brew of only 5 % with a carbonation level that is on the slightly lower side. The feel is rather nice for the blend of dark and roasty as well as sweet flavors of the brew and makes for a rather easy drinker.
Overall – This is a rather decent brown ale overall. Not too, too sweet, but sweet enough, with a nice roasty taste.
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