Stone Face Ale
Anheuser-Busch

- From:
- Anheuser-Busch
- Missouri, United States
- Style:
- American Brown Ale
- ABV:
- 6.7%
- Score:
- 81
- Avg:
- 3.93 | pDev: 1.27%
- Reviews:
- 2
- Ratings:
- Status:
- Retired
- Rated:
- May 18, 2006
- Added:
- Apr 21, 2006
- Wants:
- 0
- Gots:
- 0
No description / notes.
Recent ratings and reviews.
Reviewed by Jason from Massachusetts
3.88/5 rDev -1.3%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4
3.88/5 rDev -1.3%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4
On tap at the Bell In Hand Tavern - Boston, MA.
Bold reddish amber color, good head retention. Super malty with a balanced sweet / toasty character. Mild hoppiness tries to compete with layers of maltiness, clean and complex. Clean warming alcohol has suggestions of white raisins and pepper. Hint of herbal hop in the back. Pretty damn impressive ...
May 18, 2006Bold reddish amber color, good head retention. Super malty with a balanced sweet / toasty character. Mild hoppiness tries to compete with layers of maltiness, clean and complex. Clean warming alcohol has suggestions of white raisins and pepper. Hint of herbal hop in the back. Pretty damn impressive ...
Reviewed by Todd from Finland
3.98/5 rDev +1.3%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5
3.98/5 rDev +1.3%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5
Beer #1 during an Anheuser-Busch Specialty Brewing Group tasting, for originalbeers.com
Rich brown in color with ruby hues and a healthy sticking lace. At first, a very clean aroma, with soft toasty malts pulling through as the beer warms.
Medium-bodied with a smooth mouthfeel. This brew has malty legs, with rich and complex flavors that range from bready, toasty, touch of caramel sweetness, raisins and a hint of chocolate. The full malt experience is balanced and complemented by a dry, acrid quality from the use of Black malts, while leafy hop characters and lingering hop oils round things out. Finish is ultra-clean.
I was quite impressed with this interpretation of a Brown Ale, especially its robust and complex malt profile. It could easily stand-up to many popular Brown Ales of its ilk. Dogfish Head's Indian Brown Ale came to mind during the tasting.
Apr 26, 2006Rich brown in color with ruby hues and a healthy sticking lace. At first, a very clean aroma, with soft toasty malts pulling through as the beer warms.
Medium-bodied with a smooth mouthfeel. This brew has malty legs, with rich and complex flavors that range from bready, toasty, touch of caramel sweetness, raisins and a hint of chocolate. The full malt experience is balanced and complemented by a dry, acrid quality from the use of Black malts, while leafy hop characters and lingering hop oils round things out. Finish is ultra-clean.
I was quite impressed with this interpretation of a Brown Ale, especially its robust and complex malt profile. It could easily stand-up to many popular Brown Ales of its ilk. Dogfish Head's Indian Brown Ale came to mind during the tasting.
We love reviews (150 characters or more)! Check out: How to Review a Beer. You don't need to get fancy. Drop some thoughts on the beer's attributes (look, smell, taste, feel) plus your overall impression. Something that backs up your rating and helps others. Thanks!