Peat-Smoked Stout
Newburgh Brewing Company
- From:
- Newburgh Brewing Company
- New York, United States
- Style:
- Irish Dry Stout
- ABV:
- 4%
- Score:
- 85
- Avg:
- 3.74 | pDev: 10.96%
- Ratings:
- | reviews: 7
- Status:
- Inactive
- Rated:
- Feb 01, 2015
- Added:
- Jul 14, 2012
- Wants:
- 2
- Gots:
- 1
SCORE
85
Very Good
85
Very Good
Our twist on a classic Irish stout. Dry and smooth, this very sessionable stout comes in at 4.0% alcohol content. Our subtle addition is a touch of peat smoked malted barley. Smoked over a peat-fueled fire, this malt adds a layer of smokiness to the more traditional dark malt flavors. A taste of that smokiness is complimented with a smooth roasted finish. Slainte!
Recent ratings and reviews. | Log in to view more ratings + sorting options.
Reviewed by ExtraStout from Massachusetts
4.08/5 rDev +9.1%
look: 4.5 | smell: 4 | taste: 4.25 | feel: 3.5 | overall: 4
4.08/5 rDev +9.1%
look: 4.5 | smell: 4 | taste: 4.25 | feel: 3.5 | overall: 4
A twist on a classic Irish stout, ABV 4.0%, IBU's 45
Had this at JFK airport, a pleasant surprise. Dry and smooth, very sessionable but it had thin mouthfeel sadly. Subtle addition is a touch of peat smoked malted barley. Smoked over a peat-fueled fire, this malt adds a layer of smokiness to the more traditional dark malt flavors. A taste of that smokiness is complimented with a smooth roasted finish.
Feb 01, 2015Had this at JFK airport, a pleasant surprise. Dry and smooth, very sessionable but it had thin mouthfeel sadly. Subtle addition is a touch of peat smoked malted barley. Smoked over a peat-fueled fire, this malt adds a layer of smokiness to the more traditional dark malt flavors. A taste of that smokiness is complimented with a smooth roasted finish.
Reviewed by BeerAdvocate from Finland
4/5 rDev +7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
4/5 rDev +7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
From BeerAdvocate magazine Issue #68 (Spetember 2012):
LOOK: Nearly pitch black, healthy tan head,
SMELL: Firm smokiness, charred wood, dark chocolate, mild dark fruitiness, clean
TASTE: Dry body, bit of creaminess, very smooth, blanket of smoke, waves of charcoal, moderate hopping, yeast, nutty grain, bready, burnt toast, long smoky linger, very dry finish
A beer this small it could have easily been devastated with a slight overuse of smoked malt, great restraint here. All business with the smoke though yet the Irish side does not waver at all. Super drinkable with a bonus of smoke, what is not to like here?
STYLE: Peat Smoked Irish Stout
ABV: 4.0%
AVAILABILITY: Year-round
Jun 26, 2014LOOK: Nearly pitch black, healthy tan head,
SMELL: Firm smokiness, charred wood, dark chocolate, mild dark fruitiness, clean
TASTE: Dry body, bit of creaminess, very smooth, blanket of smoke, waves of charcoal, moderate hopping, yeast, nutty grain, bready, burnt toast, long smoky linger, very dry finish
A beer this small it could have easily been devastated with a slight overuse of smoked malt, great restraint here. All business with the smoke though yet the Irish side does not waver at all. Super drinkable with a bonus of smoke, what is not to like here?
STYLE: Peat Smoked Irish Stout
ABV: 4.0%
AVAILABILITY: Year-round
Reviewed by plaid75 from New York
4.33/5 rDev +15.8%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.5
4.33/5 rDev +15.8%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.5
On draft at The Ginger Man, NYC.
Poured a deep brown hue with a one finger foamy tan head. There was good retention and sticky lacing.
The smell featured soft roasted malts and a heavy earthy sweet smoke.
The taste consisted of roasted malts, charcoal and an earthy smokiness.
The mouthfeel was silky and soft.
Overall a delicious and delicately smoky dry stout.
Jun 12, 2014Poured a deep brown hue with a one finger foamy tan head. There was good retention and sticky lacing.
The smell featured soft roasted malts and a heavy earthy sweet smoke.
The taste consisted of roasted malts, charcoal and an earthy smokiness.
The mouthfeel was silky and soft.
Overall a delicious and delicately smoky dry stout.
We love reviews (150 characters or more)! Check out: How to Review a Beer. You don't need to get fancy. Drop some thoughts on the beer's attributes (look, smell, taste, feel) plus your overall impression. Something that backs up your rating and helps others. Thanks!