Strong Pale
Perrin Brewing Co.

Beer Geek Stats | Print Shelf Talker
From:
Perrin Brewing Co.
 
Michigan, United States
Style:
American Pale Ale
ABV:
6.8%
Score:
83
Avg:
3.53 | pDev: 16.71%
Ratings:
14 | reviews: 1
Status:
Inactive
Rated:
Dec 11, 2014
Added:
May 19, 2013
Wants:
  0
Gots:
  0
No description / notes.
Recent ratings and reviews. | Log in to view more ratings + sorting options.
 
Rated: 4.25 by EvenOdds from Michigan

Dec 11, 2014
 
Rated: 4.25 by HarmonMW from Missouri

Sep 29, 2014
 
Rated: 3 by JVoyager from Michigan

Jul 10, 2014
 
Rated: 2 by Filabee from Michigan

Apr 04, 2014
 
Rated: 3.5 by TurboBrew from Michigan

Feb 14, 2014
 
Rated: 3.5 by JDizzle from North Carolina

Nov 15, 2013
 
Rated: 3.5 by AlMarzo from Michigan

Nov 02, 2013
 
Rated: 4 by BoneyardBrewer from Michigan

Oct 31, 2013
 
Rated: 3.5 by Randle8281 from Michigan

Aug 07, 2013
 
Rated: 4 by strohme2 from Michigan

Aug 03, 2013
 
Rated: 3.5 by swtchuck from Michigan

Jul 26, 2013
 
Rated: 3.75 by Zaphog from Michigan

Jun 09, 2013
 
Rated: 2.75 by Thorpe429 from Illinois

May 29, 2013
Photo of TheBrewo
Reviewed by TheBrewo from New York

3.94/5  rDev +11.6%
look: 3.75 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4
This brew was served from the tap at HopCat in Grand Rapids, Michigan. It arrived in a generic nonic, showing a lightly brassy yellow coloring. It put up a one and a half finger head of creamy white bubbles, showing decent retention, and leaving mountains of lacing caked around the glass. No haze or sediment was noted, and carbonation appeared to be active. The aroma gave a fresh pale malt base with the faintest wheat, crispy wontons, and grease around the edges. To balance were biting citric and earthy hops, juicy yeastiness, and grapefruity juiciness. With warmth came more nectary and herbal hops, warmed caramel malts, and lavender candle waxiness. Our first impression was that the flavoring showed good balance, with nice freshness and grit from the hops to work well against the sweeter pale malts. As we sipped, the taste opened with grapefruit skin, sunflower seed, faint musky woodiness, bittered pales, toasty caramel breadiness, and softer buttery diacetyls. The middle comes to a peak with continued bitterness of grapefruit hoppiness, resiny twang, bark, and moss, light booziness, and the start of a pale malt wash that pulled us to the finish. Here there was blending from those big citric hops, chlorine, light corny adjuncts, tinny metallics, fusels, black pepper, and a caramel revival for balance. The aftertaste breathed of gravel, dust, resiny hops, graphite, freshly cut grass, lemon wipes, standard pales, and light wheaty toast. The body was medium, and the carbonation was medium. Each sip gave okay slurp, smack, cream, and froth, with a creamy coating left all around the mouth. This eventually gave way to tannic dryness and slight pucker. The abv was appropriate, and the beer drank easily.

Overall, what we enjoyed most about this beer was the nice depth to the malt bill throughout the flavoring. The caramels were inclusive but not overpowering, with just the right level of pale grain to keep things even. The hops on the other hand were comparatively light, and while they weren’t boxed out, they just didn’t come up as strongly as you would like. We also lost a few points due to the feel, which at times felt like sipping on some hard water. Either way, this was a good beer from an exciting up and coming local brewery, and we can’t wait to see what’s in store.
May 19, 2013