Reserved For Nick
Prairie Artisan Ales

Reserved For NickReserved For Nick
Beer Geek Stats
From:
Prairie Artisan Ales
 
Oklahoma, United States
Style:
American Imperial Stout
ABV:
14%
Score:
+1 rating needed
Avg:
4.71 | pDev: 3.61%
Ratings:
9 | reviews: 2
Status:
Retired
Rated:
Oct 31, 2021
Added:
Dec 03, 2018
Wants:
  0
Gots:
  0
Imperial Stout Aged in Apple Brandy Barrels with Pink Peppercorn, Cinnamon and Cacoa Nibs
View: More Beers
Recent ratings and reviews.
 
Rated: 4.5 by brittanylicious from Indiana

Oct 31, 2021
Photo of heysuz
Reviewed by heysuz from Indiana

4.59/5  rDev -2.5%
look: 4.25 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 4.5
Brew: Prairie Artisan Ales - Reserved For Nick

Intro: 12 oz. poured into a tulip glass. Shared with a friend.

Appearance: Pitch black, Minimal head maybe .25 inches. Minimal lacing as I drank

Smell: Apple Brandy barrel up front. Chocolate and cinnamon in the background.

Taste: Followed the smell. The brandy was prevalent but mixed well with the other additives.

Mouthfeel: Medium mouthfeel, Low carbonation.

Drink: Easily consumed as the Apple Brandy is a nice change from the bourbon barrels.

Conclusion: Very nice offering from Prairie. Probably in my top ten of Prairie offerings and I’ve had close to 40-50 different ones.
Oct 31, 2021
 
Rated: 5 by DaBeerMann from Texas

Jul 14, 2019
 
Rated: 4.81 by Benji88 from Texas

Feb 26, 2019
Photo of Sirnickatnite
Reviewed by Sirnickatnite from Texas

4.79/5  rDev +1.7%
look: 4.75 | smell: 5 | taste: 4.75 | feel: 4.5 | overall: 4.75
Wow this beer is something. Since my name is Nick, I knew it was worth getting. Darkest of brown in color with a mocha head. Nose is straight Apple Jacks cereal. More Apple Jack in the taste with a dry finish. This beer is delicious and a smooth beer at 14%. You did it again Prairie.
Feb 26, 2019
 
Rated: 4.74 by Original_Gravity from Washington

Feb 17, 2019
 
Rated: 4.4 by needMIbeer from Virginia

Jan 14, 2019
 
Rated: 4.71 by Eman17 from Illinois

Jan 12, 2019
 
Rated: 4.85 by Mikeypnh from New Hampshire

Dec 03, 2018