Tempus Project - The Chariot
Beavertown Brewery

Beer Geek Stats
From:
Beavertown Brewery
 
England, United Kingdom
Style:
Brett Beer
ABV:
5.6%
Score:
+9 ratings needed
Avg:
3.54 | pDev: 0%
Ratings:
1 | reviews: 1
Status:
Active
Rated:
Sep 06, 2025
Added:
Sep 06, 2025
Wants:
  0
Gots:
  0
5.6% “Bretted” Pilsner spending 3 - 9 months in barrel with a variety of Brettanomyces strains.

This is the harmony of a refreshingly bitter pilsner and barrel-aged soft, complex, bretted character. Fermented and then racked into separate oak barrels with several strains of Brettanomyces yeasts and left to mature for between 3 and 9 months before being blended to taste, allowed to lager further and then bottled. Expect fresh notes of chamomile, tangerine peel, light citrus, barnyard hay, puff pastry and a hint of oakyness.

Perfect to drink fresh or for you to hold on to and allow to age and develop further in bottle.
Recent ratings and reviews.
Photo of DraftMonger
Reviewed by DraftMonger from Denmark

3.54/5  rDev 0%
look: 3 | smell: 4 | taste: 3.25 | feel: 3 | overall: 4
Copenhagen 14/1 2022. 37,5 cl bottle from Meny, Vermlandsgade, Kbh. S. Drawing of tired-looking fellow dragging a giant golden wheel on the label.

Pours slightly unclear, pale yellow with a midsized white head. Stable. Settles as thin but consistent layer of foam just covering the surface of the beer. Moderate lacing.

Aroma is medium intense with a light malty sweetness soon overpowered by a stronger sourness with a pronounced funky touch. Sweet pale malts. Lemon, tart gooseberries, light touch of vinegar. Musty gym bag and sour cheese.

Medium strong carbonation. Slightly thick, oily, a bit greasy, lightly tingling texture.

Flavor is medium intense with a light sweetness followed by a medium strong sourness. Aftertaste is a tad watery and tart. Lingers for a bit. Semi-dry finish.

Fine funky nose but a little thin in flavor.
Sep 06, 2025