Whitewall Whiskey Sour
Crank Arm Brewing
- From:
- Crank Arm Brewing
- North Carolina, United States
- Style:
- Wild Ale
- ABV:
- 4.4%
- Score:
- +9 ratings needed
- Avg:
- 4.34 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- Jun 29, 2019
- Added:
- Jun 29, 2019
- Wants:
- 0
- Gots:
- 0
NO SCORE
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-
No description / notes.
Recent ratings and reviews.
Reviewed by EMV from Pennsylvania
4.34/5 rDev 0%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25
4.34/5 rDev 0%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25
Poured from a tall bottle into a Dogfish Head tulip. As per the brewer, "Whitewall wheat aged in whiskey barrels with lime juice and lactobacillus'.
L: Clear medium golden pour with thin fizzy white head. Falls fast... nice ring of lacing.
S: Tartness, funk, and lime.
T.F: Tart lime juice up front... whiskey barrel and oak mingled with a light wheat beer. Vanilla and citrus. The lime really works with the vanilla. Sticky on the tongue... light bodied, and at 4.4% super drinkable. More lime and whiskey at the finish.
O: An outstanding soured wheat beer... the lime and whiskey are fantastic together, and this is a super unique beer. Really enjoyed it.
Jun 29, 2019L: Clear medium golden pour with thin fizzy white head. Falls fast... nice ring of lacing.
S: Tartness, funk, and lime.
T.F: Tart lime juice up front... whiskey barrel and oak mingled with a light wheat beer. Vanilla and citrus. The lime really works with the vanilla. Sticky on the tongue... light bodied, and at 4.4% super drinkable. More lime and whiskey at the finish.
O: An outstanding soured wheat beer... the lime and whiskey are fantastic together, and this is a super unique beer. Really enjoyed it.
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