Wango Tango
Three Taverns Craft Brewery
- From:
- Three Taverns Craft Brewery
- Georgia, United States
- Style:
- Wild Ale
- ABV:
- 5%
- Score:
- +9 ratings needed
- Avg:
- 3.63 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- Jan 24, 2016
- Added:
- Jan 24, 2016
- Wants:
- 0
- Gots:
- 0
NO SCORE
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Wango Tango is a 5% golden sour that was brewed with 100% pilsner malt, soured with lactobacillus in the kettle, fermented with California ale yeast and then matured on fresh habanero peppers, pineapple and mango.
Recent ratings and reviews.
Reviewed by chinchill from South Carolina
3.63/5 rDev 0%
look: 3 | smell: 3 | taste: 4 | feel: 3.75 | overall: 3.75
3.63/5 rDev 0%
look: 3 | smell: 3 | taste: 4 | feel: 3.75 | overall: 3.75
"A 5% ABV habanero, pineapple and mango sour ale brewed with 100% pilsner malt, soured with Lactobacillus in the kettle, fermented with American ale yeast and then matured on fresh habanero peppers, pineapple and mango in the cask."
From a cask at the 2016 Atlanta Cask Ale Festival.
Tart and fruity aroma.
Flavor: fruity with moderate-high strength tartness. Well set habanero level gives this obvious but not strong heat and pepper flavor. Medium light body.
Well crafted.
3. 3. 4. 3.7. 3.7
Jan 24, 2016From a cask at the 2016 Atlanta Cask Ale Festival.
Tart and fruity aroma.
Flavor: fruity with moderate-high strength tartness. Well set habanero level gives this obvious but not strong heat and pepper flavor. Medium light body.
Well crafted.
3. 3. 4. 3.7. 3.7
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