Barrel-Aged Maple Walnut Popinski
Angry Chair Brewing
Notes: Our robust Russian imperial stout (without lactose!) aged in bourbon barrels for 20 months with loads of walnuts and a hefty dose of maple syrup to round it out. We get a sharp nuttiness up front, followed by an infinite maple finish with barrel presence interlaced into the profile.
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Barrel-Aged Maple Walnut Popinski from Angry Chair Brewing
Beer rating: 4.66 out of 5 with 2 ratings