Astral Domain
Southern Prohibition Brewing
- From:
- Southern Prohibition Brewing
- Mississippi, United States
- Style:
- Imperial IPA
- ABV:
- 8%
- Score:
- +9 ratings needed
- Avg:
- 4.15 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Active
- Rated:
- Oct 28, 2021
- Added:
- Oct 16, 2021
- Wants:
- 0
- Gots:
- 0
NO SCORE
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An unmalted wheat and oat heavy hazy base with the slightest pinch of lactose, clocks in at 8%abv. Heavy helpings of Idaho 7 and Mosaic in the whirlpool. Double dose (equal parts) of Galaxy, Rakau, Mosaic, and a new experimental Cryo blend from Yakima Chief.
Recent ratings and reviews.
Reviewed by BigGold from Mississippi
4.15/5 rDev 0%
look: 4.5 | smell: 3.75 | taste: 4.25 | feel: 4.25 | overall: 4.25
4.15/5 rDev 0%
look: 4.5 | smell: 3.75 | taste: 4.25 | feel: 4.25 | overall: 4.25
Astral Domain was a small-batch, SoPro Taproom-only release in September 2021 on draft and in pint 4-pks. Had poured from pint can, bottom stamped (apparently) canned on "09/03/21," into nonic pint.
Pours straight-up orange juice with creamy 1-finger-plus off-white head, with excellent retention, which coats the glass from top to bottom in Belgian lace. Initial aroma of sweet fruit, soon displaced by hop resin, and as warms growing dankness, and finally a little citrus. After initial carbonation, and introductory lactose, some smooth mild (perhaps) caramel malt is perceived, then dankness arrives and grows, and as warms both sweet citrus and citrus rind show, before a wave of hop resin brings it all to a dank, bitter finish.
Backwards beer, all texture and dankness up front, then fruit and resin in back.
Oct 28, 2021Pours straight-up orange juice with creamy 1-finger-plus off-white head, with excellent retention, which coats the glass from top to bottom in Belgian lace. Initial aroma of sweet fruit, soon displaced by hop resin, and as warms growing dankness, and finally a little citrus. After initial carbonation, and introductory lactose, some smooth mild (perhaps) caramel malt is perceived, then dankness arrives and grows, and as warms both sweet citrus and citrus rind show, before a wave of hop resin brings it all to a dank, bitter finish.
Backwards beer, all texture and dankness up front, then fruit and resin in back.
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