BC1
Transmitter Brewing

Beer Geek Stats | Print Shelf Talker
From:
Transmitter Brewing
 
New York, United States
Style:
Belgian Pale Ale
ABV:
6%
Score:
87
Avg:
3.89 | pDev: 5.14%
Ratings:
14 | reviews: 1
Status:
Inactive
Rated:
Aug 14, 2016
Added:
Apr 23, 2015
Wants:
  0
Gots:
  0
Brewed in collaboration with Matt Gebhard, owner of Beer Culture. Single strain of brettanomyces for a fruitiness as well as dryness and some slight developing earthiness. Later addition Legacy, Nuggetzilla, and Cascade add fruitiness.
Recent ratings and reviews. | Log in to view more ratings + sorting options.
 
Rated: 3.59 by kbrown from Ohio

Aug 14, 2016
Photo of sjjn
Rated by sjjn from California

4.14/5  rDev +6.4%
look: 4 | smell: 4.25 | taste: 4 | feel: 4.25 | overall: 4.25
NYC's own little Orval.
Jul 03, 2016
 
Rated: 4.15 by DaggerEyes from New York

Jun 27, 2016
 
Rated: 3.67 by brbrocc from New York

Jun 18, 2016
 
Rated: 4 by brianmandell from California

Jun 15, 2016
 
Rated: 3.63 by JoeMans from New York

Jun 11, 2016
 
Rated: 3.84 by CharlesK from Pennsylvania

May 23, 2016
 
Rated: 4 by Zekenyce from New Jersey

Oct 07, 2015
 
Rated: 4.18 by tobelerone from New Jersey

Aug 29, 2015
 
Rated: 3.96 by Zstets from New Jersey

Aug 13, 2015
Photo of metter98
Reviewed by metter98 from New York

3.88/5  rDev -0.3%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 4 | overall: 3.75
On-tap at Beer Culture, New York, NY

A: The beer is relatively clear yellowish amber in color and has no visible carbonation. It poured with a finger high white head that died down, leaving a thin layer of bubbles on the surface and a collar around the edge of the glass.
S: Moderate aromas of Belgian and fruity yeast are present in the nose.
T: The taste has subtle flavors of fruity yeast along with some funk and peppery spices, the latter of which linger through the finish.
M: It feels medium-bodied and slightly dry on the palate with a moderate amount of carbonation. The peppery spices seem a little prickly.
O: This beer is easy to drink and the dryness imparts some refreshing qualities. The yeast lends some interesting complexities to the smell and taste.

Serving type: on-tap
Jun 26, 2015
 
Rated: 3.66 by CraftFan5 from New Jersey

Jun 01, 2015
 
Rated: 3.75 by probert from New York

May 17, 2015
 
Rated: 4 by SkiBum22 from New York

Apr 24, 2015