Savage Oak - Ruby (Currant)
Imperial Oak Brewing

Flanders Inspired Sour Red Ale- Our take on the sour red ales of Flanders. Brewed with Munich and Caramunich malts for a toasty, slightly sweet malt character. The beer is aged for a full year in a Foeder with our custom blend of Brettanomyces, and bacteria. The result is a complex beer with a moderate sourness and notes of pie cherries, stone fruits, toasted bread and toffee. Fall/Winter release.

This particular version adds currants.