Patio Peach
Two22 Brew

Poured from a 32oz Crowler; into a tulip.
Appearance- gold, slightly hazy with champagne bubbles; thin white head fades instantly; lacing is nonexistent.
Smell- tart and sweet peach and mango.
Taste - semi tart with just a hint of sweetness; fruit is mild.
Feel - light, a touch flat and finishes dry.
Overall- this is decent, but just a bit odd and the peach isn’t as profound as I’d like.

 

 

in some ways all these fruited wheats that ever new brewery seems to want to pump out are all the same. they are all real simple to make, all employ something other than patience for fruit flavor, be it syrups, purees, extracts, whatever, they all have a sweetness running through them, and all are appealing to a certain crowd, and in a certain season. this could serve as commentary on thousands of beers, but its the case again here. a real basic pale wheat brew with nothing distinguishing about it at all, and then an artificial peach flavor thats entirely too sweet that never really finishes. its fine, and i get the appeal, but its nothing special, and seems like a lazy effort anymore when this is what breweries are proud of. this one isnt bad in any way at all though, the grain is fresh, the proportions are good, and its not flawed in any real, i mean, the craftsmanship is fine, its the recipe thats lazy or uninspired or whatever it may be. if i had to pick one of these beers though, this might be the one, its pretty good for what it is, i just am sick and tired of what it is.