Son of Leod
MacLeod Ale Brewing Company
- From:
- MacLeod Ale Brewing Company
- California, United States
- Style:
- Czech / Bohemian Pilsner
- ABV:
- 5.3%
- Score:
- +6 ratings needed
- Avg:
- 4.23 | pDev: 3.78%
- Ratings:
- | reviews: 2
- Status:
- Active
- Rated:
- Jul 03, 2023
- Added:
- Dec 07, 2017
- Wants:
- 0
- Gots:
- 0
NO SCORE
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No description / notes.
Recent ratings and reviews.
Reviewed by NeilSilber1 from California
4.42/5 rDev +4.5%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.75 | overall: 4.75
4.42/5 rDev +4.5%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.75 | overall: 4.75
Poured from tall pint can to glass pint with nice white fluffy foamy cap, golden clear yellow color. Clean crisp notes of fresh Viking malts and straw. Fresh cold 4-pack mixer straight from Macleod Ale brewing in Van Nuys. Cheers to a really good micro “Viking Pilsner” at 5.2% ABV.
Jul 03, 2023
Reviewed by TryThemAllOnce from California
4.34/5 rDev +2.6%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25
4.34/5 rDev +2.6%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25
Poured from pint can to a pilsner glass, (canned on Jan 24, so 3 weeks ago)...fresh!
Beautiful clear and straw color with persistent bubbling from the bottom, foam is white and not huge, but laces nicely and keeps a thin layer for a good while.
Smells of typical bread and lemon, very pleasant nose that doesn't fade.
Taste is malt, sourdough, slightly grassy with a nice hop note, it's a classic pilsner.
Feel is crisp, light, enticing.
Well done in all regards...give me more of this pils, it's outstanding.
Feb 14, 2020Beautiful clear and straw color with persistent bubbling from the bottom, foam is white and not huge, but laces nicely and keeps a thin layer for a good while.
Smells of typical bread and lemon, very pleasant nose that doesn't fade.
Taste is malt, sourdough, slightly grassy with a nice hop note, it's a classic pilsner.
Feel is crisp, light, enticing.
Well done in all regards...give me more of this pils, it's outstanding.
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