Wine Barrel Aged Combover Saison W/ Apricot
New England Brewing Co.

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Beer Geek Stats:
Style:
Belgian Saison
ABV:
6.5%
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From:
New England Brewing Co.
 
Connecticut, United States
Avail:
Retired (no longer brewed)
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Notes: A Brettanomyces fermented Saison that is a blend of 70% Stainless aged, 30% White Wine barrel aged versions with Apricot puree added post fermentation to create layers of fruitiness, funk and tartness.
ABV - 6.5% IBU’s - 30
Kettle Hops - Columbus, Saaz Malt - Pilsner, Wheat
Yeast - Blend of Brettanomyces strains & Belgian ale yeasts OG - 12
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