Wine Barrel Aged Combover Saison W/ Apricot
New England Brewing Co.
- From:
- New England Brewing Co.
- Connecticut, United States
- Style:
- Specialty Saison
- ABV:
- 6.5%
- Score:
- +10 ratings needed
- Avg:
- 0 | pDev: 0%
- Ratings:
- | reviews: 0
- Status:
- Retired
- Rated:
- Not rated
- Added:
- Jul 06, 2017
- Wants:
- 0
- Gots:
- 0
NO SCORE
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A Brettanomyces fermented Saison that is a blend of 70% Stainless aged, 30% White Wine barrel aged versions with Apricot puree added post fermentation to create layers of fruitiness, funk and tartness.
ABV - 6.5% IBU’s - 30
Kettle Hops - Columbus, Saaz Malt - Pilsner, Wheat
Yeast - Blend of Brettanomyces strains & Belgian ale yeasts OG - 12
ABV - 6.5% IBU’s - 30
Kettle Hops - Columbus, Saaz Malt - Pilsner, Wheat
Yeast - Blend of Brettanomyces strains & Belgian ale yeasts OG - 12
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