The Mangus
Oliphant Brewing

- From:
- Oliphant Brewing
- Wisconsin, United States
- Style:
- American IPA
- ABV:
- 5.6%
- Score:
- +9 ratings needed
- Avg:
- 3.73 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Inactive
- Rated:
- Feb 09, 2020
- Added:
- Feb 09, 2020
- Wants:
- 0
- Gots:
- 0
No description / notes.
Recent ratings and reviews.
Reviewed by feloniousmonk from Minnesota
3.73/5 rDev 0%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.75
3.73/5 rDev 0%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.75
Hazed up, bright orange color, slim ring of ivory foam.
In the nose: traces of tart and fruit, unfolding and flowering. Quite promising.
In the mouth: Sour kick from the start, sour and salty. Tart uber alles in this one, so far. Waiting on the fruit. It's there, somewhere, underneath the sour. Where's the milkshake, though? And, while we're at it, the IPA?
Should I be expecting some happiness, or creamy/fruitiness? It's what they're advertising.
This gets more complex further in, the flavors widen and expand. But not enough that we ever get to taste the milkshake, or the mango, or the IPA. Just call it a tart mango ale. If the "milkshake" aspect doesn't actually come through, why call it such? And it certainly doesn't taste like an IPA.
I hate to knock a favorite brewery, but that's what's going to happen when you put out a "tart mango milkshake IPA." Is it me, not getting these new styles, am I the one who's wrong? Who out there is vigorously nodding?
Feb 09, 2020In the nose: traces of tart and fruit, unfolding and flowering. Quite promising.
In the mouth: Sour kick from the start, sour and salty. Tart uber alles in this one, so far. Waiting on the fruit. It's there, somewhere, underneath the sour. Where's the milkshake, though? And, while we're at it, the IPA?
Should I be expecting some happiness, or creamy/fruitiness? It's what they're advertising.
This gets more complex further in, the flavors widen and expand. But not enough that we ever get to taste the milkshake, or the mango, or the IPA. Just call it a tart mango ale. If the "milkshake" aspect doesn't actually come through, why call it such? And it certainly doesn't taste like an IPA.
I hate to knock a favorite brewery, but that's what's going to happen when you put out a "tart mango milkshake IPA." Is it me, not getting these new styles, am I the one who's wrong? Who out there is vigorously nodding?
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