Belmonter Weisse (Raspberry)
Alpha Acid Brewing Co.
- From:
- Alpha Acid Brewing Co.
- California, United States
- Style:
- Berliner Weisse
- ABV:
- 4.2%
- Score:
- +5 ratings needed
- Avg:
- 4.3 | pDev: 6.05%
- Ratings:
- | reviews: 2
- Status:
- Retired
- Rated:
- Feb 06, 2016
- Added:
- Feb 12, 2015
- Wants:
- 0
- Gots:
- 0
NO SCORE
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No description / notes.
Recent ratings and reviews.
Reviewed by cherche from Washington
3.86/5 rDev -10.2%
look: 4 | smell: 4.25 | taste: 3.75 | feel: 3.5 | overall: 3.75
3.86/5 rDev -10.2%
look: 4 | smell: 4.25 | taste: 3.75 | feel: 3.5 | overall: 3.75
Very solid beer but a bit too heavy on the wheat and mouthfeel. Looks and smells great but needs a little more carbonation to hit the spot in terms of a wild. Almost drinks more like a lambic. Good beer though, worth trying.
Feb 06, 2016
Reviewed by AgentMunky from New York
4.59/5 rDev +6.7%
look: 4.5 | smell: 4.25 | taste: 4.75 | feel: 5 | overall: 4.5
4.59/5 rDev +6.7%
look: 4.5 | smell: 4.25 | taste: 4.75 | feel: 5 | overall: 4.5
Served in a tulip glass at Ale Arsenal.
A: Ruby-tinged auburn that's more opaque than not.
S: A powerful flavor that smacks you in the face with berries. This is marred slightly by a cloying sweetness, akin to cough syrup. Fortunately, the sheer force of fruit overpowers any offnotes. Yum.
T: Wow! It's good! You can tell they used real raspberries here, because it's such an earnest, tart, fruity flavor. No hint of cloying here. The fruit - expectedly - dominates the delicate style, and excellently complements the inherent tartness. Think of chewing raspberries with a tang of lactic acid. Except it's beer! How fun!
Feb 12, 2015A: Ruby-tinged auburn that's more opaque than not.
S: A powerful flavor that smacks you in the face with berries. This is marred slightly by a cloying sweetness, akin to cough syrup. Fortunately, the sheer force of fruit overpowers any offnotes. Yum.
T: Wow! It's good! You can tell they used real raspberries here, because it's such an earnest, tart, fruity flavor. No hint of cloying here. The fruit - expectedly - dominates the delicate style, and excellently complements the inherent tartness. Think of chewing raspberries with a tang of lactic acid. Except it's beer! How fun!
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