Wild Saison
Category 12 Brewing

This harvest-driven release captures the fleeting ripeness of local loganberries, married with the delicate fruity aromatic esters and spice of a mixed Brettanomyces fermentation to produce a delicate, yet complex, and delicious farmhouse ale. Primary Brettanomyces fermentation, merged with the benefits of refermentation in the bottle, results in a deliciously light, crisp, and complex beer that encapsulates our Elemental Series’ commitment to experimentation and innovation.