Kilty MacSporran
Postdoc Brewing


- From:
- Postdoc Brewing
- Washington, United States
- Style:
- Scottish Ale
- ABV:
- 5.7%
- Score:
- +3 ratings needed
- Avg:
- 3.53 | pDev: 6.52%
- Ratings:
- | reviews: 1
- Status:
- Inactive
- Rated:
- Apr 26, 2020
- Added:
- Jan 24, 2015
- Wants:
- 0
- Gots:
- 0
At under 6% ABV, this sessionable ale has a clean, caramelly nose. Full bodied with a slightly sweet flavor and dry finish, this beer is great for people who aren’t into all those hops!
Recent ratings and reviews.
Reviewed by flagmantho from Washington
3.77/5 rDev +6.8%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75
3.77/5 rDev +6.8%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75
Poured from 22oz bomber into a tulip.
Appearance: medium amber hue with some hints of orange. Head is a thin finger of compact tan foam with an amber cast. Quite good looking indeed.
Smell: sweet and malty with a pretty big dose of biscuity aroma as well as an earthy hop character. It's stylistically appropriate, though the volume is a bit low.
Taste: caramelly malt, along with hints of vanilla. There's a little less biscuit to the flavor than the aroma would suggest, which is welcome (to me, anyway). A decent Scottish ale.
Mouthfeel: medium body with a decent carbonation and creaminess.
Overall: this beer is a little bit too biscuity to ever really be a favorite of mine, but it's a well-executed example of the style.
Apr 26, 2020Appearance: medium amber hue with some hints of orange. Head is a thin finger of compact tan foam with an amber cast. Quite good looking indeed.
Smell: sweet and malty with a pretty big dose of biscuity aroma as well as an earthy hop character. It's stylistically appropriate, though the volume is a bit low.
Taste: caramelly malt, along with hints of vanilla. There's a little less biscuit to the flavor than the aroma would suggest, which is welcome (to me, anyway). A decent Scottish ale.
Mouthfeel: medium body with a decent carbonation and creaminess.
Overall: this beer is a little bit too biscuity to ever really be a favorite of mine, but it's a well-executed example of the style.
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