Barrel Aged Gose With Brett And Pineapple
Postdoc Brewing
- From:
- Postdoc Brewing
- Washington, United States
- Style:
- Fruited Sour Ale
- ABV:
- 4.9%
- Score:
- +9 ratings needed
- Avg:
- 3.77 | pDev: 0%
- Ratings:
- | reviews: 0
- Status:
- Retired
- Rated:
- Feb 01, 2016
- Added:
- Feb 01, 2016
- Wants:
- 0
- Gots:
- 0
NO SCORE
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We took our original kettle soured beer Going Going Gose, then put in an oak barrel with brettanomyces for a few months. The result is bretty, lightly tart with a little bit of tropical fruit, cherry pie, and a whole lot of deliciousness. Pineapple in the barrel! The pineapple compliments the tropical fruit flavors from the brett.
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