Louisville Lager
Bluegrass Brewing Co. - East St. Matthew's

Crackery malt, grain, and woodsy, earthy, and floral hops form the aroma.

Flavor is fairly buttery, with a toasted, nutty malt backbone, and a bit of earthiness and mineral character at the finish. Not nearly as hoppy as the Goodwood version. The diacetyl kills it for me.

Picked up a sixer and poured one into a pilsner glass. The color is actually pretty good, less transparent than a lot of lagers out there of this variety. Taste and aroma were strong of wheat and barley. Very smooth mouthfeel. Lot of haters on here...this isn't the best lager I've ever had, but I don't see a lot of articulation in the reviews of what's so bad about it.

Not much to see here. Unimpressive in all facets.

Quite disappointed coming from a good craft brewery like BBC. It's basically a slightly better Budweiser. Slightly better color, no head, slightly better mouthfeel, and a slightly better taste. Very run-of-the-mill American adjunct flavor.

 

 

 

 

 

 

 

This is a said to be a Pale Lager but drinks like any American Adjunct. It gives off a more grainy barley flavor but has a corny follow through. There's nothing special to this lager, as it drinks typical to the style, but it's clean, crisp and serves it's purpose.