Cecil
Southern Brewing Company
- From:
- Southern Brewing Company
- Georgia, United States
- Style:
- Flanders Red Ale
- ABV:
- 4%
- Score:
- +4 ratings needed
- Avg:
- 4.29 | pDev: 2.8%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- Apr 11, 2018
- Added:
- Jun 05, 2017
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
No description / notes.
Recent ratings and reviews.
Reviewed by ThickNStout from Georgia
4.11/5 rDev -4.2%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4
4.11/5 rDev -4.2%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4
750mL bottle from Sprayberry Bottle Shop (Marietta, GA). 16.99. No apparent bottling date. Served in a Barrel and Barley teku.
Pours a nearly-opaque rose amber with a quickly vanishing two fingers of manilla foam. A couple lingering wisps decorate the surface but neither collar nor lacing remain.
Notes of sour cherry and other stone fruits immediately greet my nose. Toasted oak, vinegar, wine, earth and sugar. That's pretty nice.
Tastes of strongly sour apple skins, tart cherry, earthy leather, funky wet oak, cooked caramel and old hay. It's pleasantly sour and easy to drink.
Medium body with peppery carbonation. Dry, acidic finish with sour cherry, stone fruit and barrel funk.
Another mighty solid wild ale from Southern Brewing. Cecil is sour, refreshing and layered enough to keep it interesting throughout.
Jul 21, 2017Pours a nearly-opaque rose amber with a quickly vanishing two fingers of manilla foam. A couple lingering wisps decorate the surface but neither collar nor lacing remain.
Notes of sour cherry and other stone fruits immediately greet my nose. Toasted oak, vinegar, wine, earth and sugar. That's pretty nice.
Tastes of strongly sour apple skins, tart cherry, earthy leather, funky wet oak, cooked caramel and old hay. It's pleasantly sour and easy to drink.
Medium body with peppery carbonation. Dry, acidic finish with sour cherry, stone fruit and barrel funk.
Another mighty solid wild ale from Southern Brewing. Cecil is sour, refreshing and layered enough to keep it interesting throughout.
We love reviews (150 characters or more)! Check out: How to Review a Beer. You don't need to get fancy. Drop some thoughts on the beer's attributes (look, smell, taste, feel) plus your overall impression. Something that backs up your rating and helps others. Thanks!