Contractual Obligation - Mango And Grapefruit
Magnify Brewing Company


- From:
- Magnify Brewing Company
- New Jersey, United States
- Style:
- Imperial IPA
- ABV:
- 8.5%
- Score:
- +3 ratings needed
- Avg:
- 4.53 | pDev: 7.28%
- Ratings:
- | reviews: 3
- Status:
- Retired
- Rated:
- May 13, 2017
- Added:
- Apr 19, 2016
- Wants:
- 0
- Gots:
- 3
No description / notes.
Recent ratings and reviews.
Reviewed by MacMalt from New Jersey
4.25/5 rDev -6.2%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
4.25/5 rDev -6.2%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
Two days old. Poured into Magnify tulip glass. It pours an opaque, turbid yellow-orange with a thin, bright white head and lacing. It smells of grapefruit, mango, and floral hops. It's very fruity with fresh grapefruit and mango, along with bitter, biting citra and mosaic hops and the astringent finish that is Magnify's trademark. It has a thick, creamy mouthfeel and the 8.5% ABV is definitely noticeable. It's quite nice but I prefer the standard Contractual Obligation. The standard has more of a West Coast feel. This one is similar to Magnify's NE style DIPA's.
Apr 30, 2017Reviewed by chrisgeb from New Jersey
4.87/5 rDev +7.5%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4.75
4.87/5 rDev +7.5%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4.75
Was lucky enough to try this one. Love Contractual Obligation and loved this just as much, possibly more. Hops were a little more subdued but the grapefruit and mangoes really shined through. Great citrusy aroma, great taste and extremely drinkable, especially for an 8.5% beer. Bravo, Magnify!
Apr 26, 2016Reviewed by njcraftguy from New Jersey
4.85/5 rDev +7.1%
look: 4.75 | smell: 4.75 | taste: 5 | feel: 4.75 | overall: 4.75
4.85/5 rDev +7.1%
look: 4.75 | smell: 4.75 | taste: 5 | feel: 4.75 | overall: 4.75
Simply a fantastic brew. Just so full of flavor its awesome. Nice aroma and mouth feel as well. The highlight here is the flavor, just so tasty. Well done
Apr 25, 2016
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