Perpetuity
Central State Brewing


- From:
- Central State Brewing
- Indiana, United States
- Style:
- Belgian Saison
- ABV:
- 5.8%
- Score:
- +7 ratings needed
- Avg:
- 4.08 | pDev: 1.96%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- Jun 03, 2019
- Added:
- Aug 30, 2018
- Wants:
- 0
- Gots:
- 0
Farmhouse Ale with Lime and Peppercorns — Perpetuity: a bond with no maturity date. Lasting Forever. We brewed this beer to celebrate one of our founder's weddings, and their love that will also last forever. Lime and peppercorn brighten the crispness of the grain bill featuring Indiana Malted Pilsner and Wheat, with a touch of flaked rice. Congratulations, Chris and Elizabeth.
Malt Bill: Indiana Malted Pilsner & Wheat, Flaked Rice
Hops: Saaz, Hallertau Blanc
Yeast: CSB House Wild Yeast
Serving Temperature(F): 40-45
Glassware: Tulip or snifter
Malt Bill: Indiana Malted Pilsner & Wheat, Flaked Rice
Hops: Saaz, Hallertau Blanc
Yeast: CSB House Wild Yeast
Serving Temperature(F): 40-45
Glassware: Tulip or snifter
Recent ratings and reviews.
Reviewed by superspak from North Carolina
4.18/5 rDev +2.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5
4.18/5 rDev +2.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5
16 ounce can into tulip glass; no can dating, but was just released. Pours slightly hazy pale golden yellow color with a 2 finger fairly dense and fluffy white head with awesome retention, that reduces to a nice cap that lingers. Spotty foamy lacing clings on the glass, with a fair amount of streaming carbonation. Fantastic appearance. Aromas of lightly tart limes, lemon, orange, citrus peel/zest, peach, pear, pineapple, red/green apple, melon, white wine, peppercorn, clove, hay, straw, herbal, floral, grass, wheat, cracker, white bread dough, light leathery/musty funk, and yeast earthiness. Damn nice aromas with great balance and complexity of fruity/funky/spicy yeast, lime, peppercorn, pale/wheat malt, and light-moderate earthy hop notes; with great strength. Taste of big lightly tart limes, lemon, orange, citrus peel/zest, peach, pear, pineapple, red/green apple, melon, white wine, peppercorn, clove, hay, straw, herbal, floral, grass, wheat, cracker, white bread dough, light leathery/musty funk, and yeast earthiness. Light-moderate peppery yeast spiciness; herbal, floral, grassy, zesty bitterness; and light Brett/lime tang/tartness on the finish. Lingering notes of tart limes, lemon, orange, citrus peel/zest, peach, pear, pineapple, red/green apple, melon, white wine, peppercorn, clove, hay, straw, herbal, floral, grass, wheat, cracker, white bread dough, light leathery/musty funk, and yeast earthiness on the finish for a good bit. Awesome complexity, robustness, and balance of fruity/funky/spicy yeast, lime, peppercorn, pale/wheat malt, and light-moderate earthy hop flavors; with an awesome malt/bitter/spiciness balance; and no astringent flavors after the finish. Moderately crisp/clean finishing. Light-moderate increasing dryness from bitter/spiciness and carbonation. Medium-high carbonation and medium body; with a very smooth, moderately bready/grainy, fairly sticky, and lightly acidic/tangy balanced mouthfeel that is fantastic. Zero warming alcohol for 5.8%. Overall this is an outstanding Brett saison! All around awesome complexity, robustness, and balance of fruity/funky/spicy yeast, lime, peppercorn, pale/wheat malt, and light-moderate earthy hop flavors; very smooth, crisp, clean, and refreshing to drink with the modestly bitter/spicy/drying finish. Awesome classic Brett/Saison yeast complexity; with balanced limes, spice, and pale/wheat malts; with solid earthy hop presence. A highly enjoyable offering, and spot on style example as expected. My favorite saison from them so far.
Sep 29, 2018
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