Nillerzzzzz
Forager Brewing Company

NillerzzzzzNillerzzzzz
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From:
Forager Brewing Company
 
Minnesota, United States
Style:
Imperial Pastry Stout
Ranked #23
ABV:
14%
Score:
100
Ranked #107
Avg:
4.58 | pDev: 5.02%
Ratings:
161 | reviews: 20
Status:
Active
Rated:
Dec 21, 2025
Added:
Mar 23, 2018
Wants:
  63
Gots:
  6
Nillerzzz is our barrel aged vanilla bean double stout. Fermented in stainless before aging in rye whiskey and bourbon barrels for 15 months. Our extended aging process fosters a warming spirit character, rich malt layers, oaky vanillin , and a thick luscious mouthfeel. We condition the blend on freshly scraped vanilla bean caviar from five different growing regions. Blended to drink now with your most adventurous friends and family members. Vintage 2019 Blend #2 differs from Vintage 2018 Blend #1 as it is a bit richer and has a distinct rye barrel character blended with a sweetness from the bourbon barrels. The body is thicker and more viscous with a more restrained fusel alcohol character. The vanilla beans in blend #2 are from Madagascar, Uganda, Tahiti, Tonga and Papua New Guinea.
Recent ratings and reviews. | Log in to view more ratings + sorting options.
 
Rated: 4.84 by SayBoom from Ukraine

Dec 21, 2025
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Reviewed by Ushouldbeworkinh from England

4.75/5  rDev +3.7%
look: 4.75 | smell: 4.75 | taste: 4.75 | feel: 4.75 | overall: 4.75
Pours a dense oily black, but there are some bubbles that initially pop up, then fizz out quickly.

Smell is potent. Rich chocolate, bourbon, vanilla. As it cooled when going outside, got some marshmallow and and raisin.

Taste is very much the same, good amount of sweetness, but not so much you can't drink it.

Feel is rich and Syrupy, but not quite too far to be enjoyable.

A proper one for sure.
Oct 19, 2025
 
Rated: 4.48 by Hawkfish from Washington

Sep 26, 2025
 
Rated: 4.5 by IanX from New York

Jul 05, 2025
 
Rated: 4.5 by Juggerr from New York

Jul 05, 2025
 
Rated: 4 by BarnyardPhunk from Colorado

Jun 14, 2025
 
Rated: 4.4 by cdinardo21 from Pennsylvania

Jan 08, 2025
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Reviewed by REVZEB from Illinois

4.45/5  rDev -2.8%
look: 4.25 | smell: 4.75 | taste: 4.25 | feel: 4.5 | overall: 4.5
Pitch black viscous body with a brown cap. Smells is luxurious: full vanilla backed by rye whiskey, bourbon, molasses, semi-sweet chocolate, marshmallow and caramel in that order of strength. Taste is very sweet, vanilla and marshmallow push the barrels to the limit, leaving the boozy parts to shine with a sweetened chocolate fudge. Feel is heavy yet not as thick as it looks, very smooth with warmth emerging from the cool vanilla stout base
Aug 04, 2024
 
Rated: 4.79 by Eziel from Ohio

Jul 29, 2024
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Reviewed by ONUMello from Ohio

4.72/5  rDev +3.1%
look: 4.5 | smell: 5 | taste: 4.75 | feel: 4.5 | overall: 4.5
On tap at the brewery into a tulip
A: Deep dark brown with a thin light brown head
S: Marshmallow, cocoa, hints of bourbon, vanilla and graham cracker
T: The cocoa comes through first with everything else after, bitter on the finish
F: Full-bodied, a bit sweet and bitter, only mildly boozy
O: Fantastic. Super complex, a small sip goes a long way and lasts a long time on the palate
May 18, 2024
 
Rated: 4.5 by imyourhero21 from California

Mar 25, 2024
 
Rated: 4.5 by Nedster10 from Michigan

Dec 21, 2023
 
Rated: 4.5 by ejimhof from Pennsylvania

Dec 20, 2023
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Rated by jb_4226 from Texas

4.9/5  rDev +7%
look: 5 | smell: 5 | taste: 5 | feel: 4 | overall: 5
#194, yummy!
Nov 26, 2023
 
Rated: 5 by sordyl from Illinois

Oct 06, 2023
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Reviewed by drdiesel9483 from Ohio

4.44/5  rDev -3.1%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5
Look - black and thick with a fantastic tan rimming and lacing
Smell and taste - so much barrel, booze, chocolate and vanilla... in that order
Feel - Thick and Creamy with a light carb
Overall - pretty fantastic for being from 2018 and drinking in 2023
Sep 18, 2023
 
Rated: 4.49 by ToddBeans from Kentucky

Aug 24, 2023
 
Rated: 4.85 by ThaKennster from Texas

Aug 14, 2023
 
Rated: 4.4 by mando31 from Illinois

Jul 29, 2023
 
Rated: 4.45 by mdaschaf from Indiana

May 21, 2023