Ancient Otter Treats
Forager Brewing Company
- From:
- Forager Brewing Company
- Minnesota, United States
- Style:
- Old Ale
- ABV:
- 12.6%
- Score:
- +9 ratings needed
- Avg:
- 4.69 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Active
- Rated:
- Jul 06, 2023
- Added:
- Jul 06, 2023
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
68 month barrel-aged B1 Kitten Treats blended with 26 month barrel-aged B1 Kent The Otter. 6.3 oz bottles.
Sold for $100/bottle, with all profits donated to Alex Kidd’s GoFundMe and his fight against Stage IV cancer.
Sold for $100/bottle, with all profits donated to Alex Kidd’s GoFundMe and his fight against Stage IV cancer.
Recent ratings and reviews.
Reviewed by WickedBeer from Alabama
4.69/5 rDev 0%
look: 4.5 | smell: 4.75 | taste: 4.75 | feel: 4.25 | overall: 4.75
4.69/5 rDev 0%
look: 4.5 | smell: 4.75 | taste: 4.75 | feel: 4.25 | overall: 4.75
The pour on this beer is pitch black, with a slightly-thinner-than motor oil viscosity. A few lazy bubbles of carbonation rise and pop at the top of the glass.
The nose brings a punch of dark chocolate-covered blueberries, Raisinets, and Ruby Port. With time in the glass those strong notes of chocolate and stewed fruits really intensifies.
The palate comes on initially similar to the nose. That said, with time it brings more to the table and adds further complexity to the overall profile. Notes of fig jam and berry compote lead the way for the mid-palate to feature caramelized cherries & Chunky bars. On the finish is a very subtle tartness to accompany a homemade caramel richness.
The mouthfeel is mildly syrupy, and finishes with a nice ethanol warmth. As mentioned, there’s a touch of tartness akin to a Ruby Port. However, the finish is rich, sticky, and sweet; very much features the Kent the Otter half of the blend.
Jul 06, 2023The nose brings a punch of dark chocolate-covered blueberries, Raisinets, and Ruby Port. With time in the glass those strong notes of chocolate and stewed fruits really intensifies.
The palate comes on initially similar to the nose. That said, with time it brings more to the table and adds further complexity to the overall profile. Notes of fig jam and berry compote lead the way for the mid-palate to feature caramelized cherries & Chunky bars. On the finish is a very subtle tartness to accompany a homemade caramel richness.
The mouthfeel is mildly syrupy, and finishes with a nice ethanol warmth. As mentioned, there’s a touch of tartness akin to a Ruby Port. However, the finish is rich, sticky, and sweet; very much features the Kent the Otter half of the blend.
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