Lord Bert's Imperial Stout
Disgruntled Brewing
- From:
- Disgruntled Brewing
- Minnesota, United States
- Style:
- American Imperial Stout
- ABV:
- 12%
- Score:
- 92
- Avg:
- 4.33 | pDev: 4.85%
- Ratings:
- | reviews: 2
- Status:
- Retired
- Rated:
- Jul 07, 2019
- Added:
- Apr 01, 2017
- Wants:
- 1
- Gots:
- 2
SCORE
92
Outstanding
92
Outstanding
Imperial Stout brewed with rye malts, aged in rye whiskey barrels on two different types of vanilla beans.
Recent ratings and reviews. | Log in to view more ratings + sorting options.
Rated by TboneRN from Minnesota
3.84/5 rDev -11.3%
look: 4.75 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75
3.84/5 rDev -11.3%
look: 4.75 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75
Zero Vanilla
Jul 02, 2017
Reviewed by mnbuffalo from Michigan
4.25/5 rDev -1.8%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 3.75 | overall: 4.25
4.25/5 rDev -1.8%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 3.75 | overall: 4.25
Look: Dark Black with a thinner appearance. Little foam rim appears around the perimeter of the glass.
Smell: First impression is the sweet Vanilla with some Rye spice and Barrel.
Taste: Needs time to warm. Has a nice vanilla presence at the front. There's some Rye spice and roast flavors as it warms, but not a lot of wood barrel. It was boozy at the finish when cold, but that dissipated as it warmed.
Feel: Needs body. It's definitely light for the style. The carb is appropriate and it works well allowing the vanilla to shine.
Overall: I appreciate a MN brewery that's willing to pursue adjunct BA stouts. I've been impressed with B1 Lord Bert and Imperial Brunch.
May 27, 2017Smell: First impression is the sweet Vanilla with some Rye spice and Barrel.
Taste: Needs time to warm. Has a nice vanilla presence at the front. There's some Rye spice and roast flavors as it warms, but not a lot of wood barrel. It was boozy at the finish when cold, but that dissipated as it warmed.
Feel: Needs body. It's definitely light for the style. The carb is appropriate and it works well allowing the vanilla to shine.
Overall: I appreciate a MN brewery that's willing to pursue adjunct BA stouts. I've been impressed with B1 Lord Bert and Imperial Brunch.
Rated by CraigP83 from Minnesota
4.36/5 rDev +0.7%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.5
4.36/5 rDev +0.7%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.5
Its vanilla and rye how can you go wrong
Apr 15, 2017
Reviewed by mothman from Minnesota
4.02/5 rDev -7.2%
look: 3.75 | smell: 4.25 | taste: 4 | feel: 3.75 | overall: 4
4.02/5 rDev -7.2%
look: 3.75 | smell: 4.25 | taste: 4 | feel: 3.75 | overall: 4
Tan head. Black in color but not oil thick.
Rye spice, chocolate, and roast. Vanilla is light. Barrel is light.
Overall, it's a bit light on flavor. The nose has nice vanilla, but that's about it. Solid, but I like brunch stout better.
Apr 09, 2017Rye spice, chocolate, and roast. Vanilla is light. Barrel is light.
Overall, it's a bit light on flavor. The nose has nice vanilla, but that's about it. Solid, but I like brunch stout better.
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